Marine Leech Zeylanicobdella arugamensis Infestation As A Predisposing Factor For Vibrio alginolyticus Infection On The Hybrid Grouper “Cantang” (Epinephelus fuscoguttatus x Epinep... von Suyanti, E, Mahasri, G, Lokapirnasari, W P

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Addition of crude fish oil (CFO) in feed toward fat and energy retention of mud crab (Scylla serrata) von Hadijah, S, Agustono, Lokapirnasari, W P

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Efficacy of dietary supplementary probiotics as substitutes for antibiotic growth promoters during the starter period on growth performances, carcass traits, and immune organs of m... von Agustono, B, Lokapirnasari, W P, Yunita, M N, Kinanti, R N, Cesa, A E, Windria, S

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Influence addition of noni (Morinda citrifolia) in the commercial feed on protein and lipid retentions of sangkuriang catfish (Clarias sp.) von Azizah, F, Arief, M, Lokapirnasari, W P

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The potency of Pediococcus pentosaceus incubated with Moringa oleifera in fermentation process to increase nutrient content of rice bran von Lokapirnasari, W P, Maslachah, L, Sahidu, A M, Yulianto, A B

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Dry matter, crude fiber and nitrogen free extract contents of Seligi leaf (Phyllanthus buxifolius) powder fermented with different duration and probiotic’s dose as a fish feed ingr... von Vitanti, R Y, Lamid, M, Lokapirnasari, W P, Amin, M

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Improving crude protein and crude fat content of Seligi leaf (Phyllanthus buxifolius) flour through probiotic fermentation von Nisa, A K, Lamid, M, Lokapirnasari, W P, Amin, M

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The effect Moringa oleifera leaf extract and Lactobacillus acidophilus supplementation on crude protein and crude fat retention in Tambaqui, Colossoma macropomum von Pitri, R A, Suyanti, E, Septayani, S, Agustono, Lokapirnasari, W P

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The inclusion of moringa leaf extract fermentation in commercial feed to enhance feed conversion ratio and specific growth rate of tambaqui fish, Colossoma macropomum von Veronica, D R, Martaningrum, E T, Agustono, Lokapirnasari, W P

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The effect of combination Bifidobacterium sp and Lactobacillus acidophilus probiotic on egg yolk cholesterol, HDL, and LDL von Lokapirnasari, W P, Sahidu, A M, Maslachah, L, Yulianto, A B, Najwan, R

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Effect of probiotic supplementation on organic feed to alternative antibiotic growth promoter on production performance and economics analysis of quail von Lokapirnasari, W P, Dewi, A R, Fathinah, A, Hidanah, S, Harijani, N, Soeharsono, Karimah, B, Andriani, A D

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Effect of Probiotic Containing Enterobacter Spp., Bacillus Spp., Cellulomonas Spp., Actinomyces Spp. Supplementation on The Laying Performance and Egg Cholesterol of Quail von Lokapirnasari, W.P., Dewi, A. R., Fathinah, A., Hidanah, S., Harijani, N., Soeharsono, Soepranianondo, K., Nurhajati, T., Sahidu, A.M., Karimah, B., Andriani, A.D.

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Substitution of fermented maggot (Hermetia illucens) flour on commercial feed towards protein retention and energy retention in tambaqui (Colossoma macropomum) meat von Wantika, N, Budiana, Suryani, E, Rubi'ah, L, Dzatalini, N, Rusdiatin, Nila, Y T, Santanumurti, M B, Samara, S H, Nindarwi, D D, Lokapirnasari, W P, Al-Arif, M A, Alamsjah, M A, Lamid, M

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Effect of earthworm (Lumbricus rubellus) in feed formulation to improve fatty acids profile in eel (Anguilla bicolor) meat von Farah, K, Gunawan, I R, Putra, G B, Agustono, Lokapirnasari, W P, Lamid, M, Masithah, E D, Nurhajati, T, Rozi

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