TH‐AB‐304‐08: Computational Modeling of Risk of Radiation Pneumonitis von Logan, J.V., Trifiletti, D.M., Larner, J.M., Siebers, J.V., Watkins, W.T.

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Association between oral health status and future dietary intake and diet quality in older men: The PRIME study von Logan, D., McEvoy, C.T., McKenna, G., Kee, F., Linden, G., Woodside, J.V.

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The potential of salivary biomarkers of nutritional status and dietary intake: A Systematic Review von Logan, D., Wallace, S.M., Woodside, J.V., McKenna, G.

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A longitudinal investigation of whether oral health status has an impact on future dietary intake in older adults in Northern Ireland von Logan, D., McEvoy, C.T., McKenna, G., Kee, F., Linden, G., Woodside, J.V.

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An investigation into the purchasing habits of secondary education pupils at school canteens within Northern Ireland von Logan, D., Rooney, C., Moore, S., Neville, C.E., Hanvey, J., Kee, F., Woodside, J.V., McKinley, M.C.

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Adoption and maintenance of a Mediterranean diet in patients with coronary heart disease from a Northern European population: a pilot randomised trial of different methods of deliv... von Logan, K.J, Woodside, J.V, Young, I.S, McKinley, M.C, Perkins-Porras, L, McKeown, P.P

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Temporal contiguity between food ingestion and toxicosis affects the acquisition of food aversions in sheep von Provenza, Frederick D., Nolan, John V., Lynch, Justin J.

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Aspertoxin, a hydroxy derivative of o-methylsterigmatocystin from aflatoxin-producing cultures of [formula omitted] von Rodricks, J.V., Lustig, E., Campbell, A.D., Stoloff, L., Henery-Logan, Kenneth R.

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