A geophysical shock and air blast simulator at the National Ignition Facility von Fournier, K. B., Brown, C. G., May, M. J., Compton, S., Walton, O. R., Shingleton, N., Kane, J. O., Holtmeier, G., Loey, H., Mirkarimi, P. B., Dunlop, W. H., Guyton, R. L., Huffman, E.

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Pectin influences the kinetics of in vitro lipid digestion in oil-in-water emulsions von Verkempinck, S.H.E., Salvia-Trujillo, L., Denis, S., Van Loey, A.M., Hendrickx, M.E., Grauwet, T.

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Emulsion stability during gastrointestinal conditions effects lipid digestion kinetics von Verkempinck, S.H.E., Salvia-Trujillo, L., Moens, L.G., Charleer, L., Van Loey, A.M., Hendrickx, M.E., Grauwet, T.

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Analyzing small data sets using Bayesian estimation: the case of posttraumatic stress symptoms following mechanical ventilation in burn survivors von van de Schoot, Rens, Broere, Joris J., Perryck, Koen H., Zondervan-Zwijnenburg, Mariëlle, van Loey, Nancy E.

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Structural and emulsion stabilizing properties of pectin rich extracts obtained from different botanical sources von Neckebroeck, B., Verkempinck, S.H.E., Van Audenhove, J., Bernaerts, T., de Wilde d'Estmael, H., Hendrickx, M.E., Van Loey, A.M.

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Improved and standardized method for assessing years lived with disability after burns and its application to estimate the non-fatal burden of disease of burn injuries in Australia... von Spronk, Inge, Edgar, Dale W., van Baar, Margriet E., Wood, Fiona M., Van Loey, Nancy E. E., Middelkoop, Esther, Renneberg, Babette, Oster, Caisa, Orwelius, Lotti, Moi, Asgjerd L., Nieuwenhuis, Marianne, van der Vlies, Cornelis H., Polinder, Suzanne, Haagsma, Juanita A.

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Emulsion stabilizing properties of citrus pectin and its interactions with conventional emulsifiers in oil-in-water emulsions von Verkempinck, S.H.E., Kyomugasho, C., Salvia-Trujillo, L., Denis, S., Bourgeois, M., Van Loey, A.M., Hendrickx, M.E., Grauwet, T.

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Protein accessibility level affects macronutrient digestion kinetics of plant-based shakes von Guevara-Zambrano, J.M., Verkempinck, S.H.E., Muriithi, B., Duijsens, D., Hendrickx, M.E., Loey, A.M. Van, Grauwet, T.

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Detection of significant liver fibrosis in Chinese psoriasis patients receiving methotrexate: a comparison between transient elastography and liver histology von Wong, C S M, Mak, L L Y, Lee, V K H, Lo, R C L, Chung, M M H, Chu, F, Yeung, C K, Yuen, M F, Chan, H H L

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Comparative study on lipid digestion and carotenoid bioaccessibility of emulsions, nanoemulsions and vegetable-based in situ emulsions von Salvia-Trujillo, L., Verkempinck, S.H.E., Zhang, X., Van Loey, A.M., Grauwet, T., Hendrickx, M.E.

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Advanced insight into the emulsifying and emulsion stabilizing capacity of carrot pectin subdomains von Neckebroeck, B., Verkempinck, S.H.E., Vaes, G., Wouters, K., Magnée, J., Hendrickx, M.E., Van Loey, A.M.

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Validation of the burns itch questionnaire von Van Loey, N.E, Hofland, H.W, Hendrickx, H, Van de Steenoven, J, Boekelaar, A, Nieuwenhuis, M.K

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Targeted modifications of citrus pectin to improve interfacial properties and the impact on emulsion stability von Humerez-Flores, Jessika N., Verkempinck, Sarah H.E., Van Loey, Ann M., Moldenaers, Paula, Hendrickx, Marc E.

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Investigating the role of the different molar mass fractions of a pectin rich extract from onion towards its emulsifying and emulsion stabilizing potential von Neckebroeck, B., Verkempinck, S.H.E., Bernaerts, T., Verheyen, D., Hendrickx, M.E., Van Loey, A.M.

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Prevalence and co-morbidity of psychiatric disorders 1–4 years after burn von ter Smitten, Mario H, de Graaf, Ron, Van Loey, Nancy E

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Impact of refrigerated storage on (bio)chemical conversions of health-related compounds in pretreated, pasteurized Brussels sprouts and leek von Vancoillie, Flore, Verkempinck, Sarah H E, Sluys, Lili, De Mazière, Sarah, Delbaere, Sophie M, Van Poucke, Christof, Hendrickx, Marc E, Van Loey, Ann M, Grauwet, Tara

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Activity Impairment, Work Status, and Work Productivity Loss in Adults 5–7 Years After Burn Injuries von Spronk, Inge, Van Loey, Nancy E E, van der Vlies, Cornelis H, Haagsma, Juanita A, Polinder, Suzanne, van Baar, Margriet E

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Psychophysiological Processing of Itch in Patients with Chronic Post-burn Itch: An Exploratory Study von van Laarhoven, Antionette I M, Ulrich, Dietmar J O, Wilder-Smith, Oliver H, van Loey, Nancy E E, Nieuwenhuis, Marianne, van der Wee, Nic J A, Evers, Andrea W M

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HPLC-CAD method to quantify lipolysis products from plant-based oils rich in unsaturated fatty acids von Guevara-Zambrano, J.M., Michels, D., Verkempinck, S.H.E., Infantes-Garcia, M.R., Hendrickx, M.E., Van Loey, A.M., Grauwet, T.

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Impact of processing on the production of a carotenoid-rich Cucurbita maxima cv. Hokkaido pumpkin juice von Atencio, Sharmaine, Verkempinck, Sarah H.E., Bernaerts, Tom, Reineke, Kai, Hendrickx, Marc, Van Loey, Ann

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