Impact of an automated, remote monitoring and coaching intervention in reducing hospice cancer family caregiving burden: A multisite randomized controlled trial von Mooney, Kathi H, Coombs, Lorinda A, Whisenant, Meagan S, Wilson, Christina M, Moraitis, Ann Marie, Steinbach, Mary N, Sloss, Elizabeth A, Lloyd, Jennifer L E, Alekhina, Natalya, Berry, Patricia H, Kang, Youjeong, Iacob, Eli, Donaldson, Gary W

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Can insect body pollen counts be used to estimate pollen deposition on pak choi stigmas? von Howlett, B. G

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Monitoring solitary bees in modified wildland habitats: implications for bee ecology and conservation von Frankie, G.W. (CNR University of California, Berkeley, CA.), Thorp, R.W, Newstrom-Lloyd, L.E, Rizzardi, M.A, Barthell, J.F, Griswold, T.L, Kim, J.Y, Kappagoda, S

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Earle Wilcox Crampton (1895-1983)--a biographical sketch von Lloyd, L.E

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Factors affecting internal communication in a strategic alliance project von Lloyd, Heather L.E., Varey, Richard J.

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The Use of Chromic Oxide in Digestibility and Balance Studies with Dogs1 von Lloyd, L.E., McCay, C.M.

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The Use of Chromic Oxide as an Index for Determining the Digestibility of a Diet Two Figures von Schürch, A.F., Lloyd, L.E., Crampton, E.W.

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The Use of Chromic Oxide as an Index for Determining the Digestibility of a Diet Two Figures1 von Schürch, A.F., Lloyd, L.E., Crampton, E.W.

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Dry Matter Disappearance by Enzyme and Aqueous Solutions to Predict the Nutritive Value of Forages1 von Donefer, E., Niemann, P.J., Crampton, E.W., Lloyd, L.E.

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Factors affecting internal communication in a strategic alliance project von Lloyd, Heather L.E., Varey, Richard J.

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The Effect of Water Restriction on the Food Intake and Food Efficiency of Growing Rats von Crampton, E.W., Lloyd, L.E.

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The use of chromic oxide in digestibility and balance studies with dogs von LLOYD, L E, McCAY, C M

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Nutritive Value for Rats of Certain By-products of the Corn Refining Industry von Christensen, D.A., Lloyd, L.E., Crampton, E.W.

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Dry Matter Disappearance by Enzyme and Aqueous Solutions to Predict the Nutritive Value of Forages von Donefer, E, Niemann, P. J, Crampton, E. W, Lloyd, L. E

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A Comparison of Titanic Oxide and Chromic Oxide as Index Materials for Determining Apparent Digestibility von Lloyd, L.E., Rutherford, B. Elaine, Crampton, E.W.

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A Statistical Study of Apparent Digestibility Coefficients of the Energy-Yielding Components of a Nutritionally Adequate Mixed Diet Consumed by 103 Young Human Adults von Crampton, E.W., Farmer, Florence A., McKirdy, Helen B., Lloyd, L.E., Donefer, E., Schad, Donna J.

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High-Dose Rifapentine with Moxifloxacin for Pulmonary Tuberculosis von Jindani, Amina, Harrison, Thomas S, Nunn, Andrew J, Phillips, Patrick P.J, Churchyard, Gavin J, Charalambous, Salome, Hatherill, Mark, Geldenhuys, Hennie, McIlleron, Helen M, Zvada, Simbarashe P, Mungofa, Stanley, Shah, Nasir A, Zizhou, Simukai, Magweta, Lloyd, Shepherd, James, Nyirenda, Sambayawo, van Dijk, Janneke H, Clouting, Heather E, Coleman, David, Bateson, Anna L.E, McHugh, Timothy D, Butcher, Philip D, Mitchison, Denny A

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Robust closed-loop dynamic real-time optimization von MacKinnon, Lloyd, Swartz, Christopher L.E.

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Dynamic real-time optimization for nonlinear systems with Lyapunov stabilizing MPC von MacKinnon, Lloyd, Ramesh, Praveen Sundaresan, Mhaskar, Prashant, Swartz, Christopher L.E.

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Individuals with mild-to-moderate hip osteoarthritis walk with lower hip joint contact forces despite higher levels of muscle co-contraction compared to healthy individuals von Diamond, L.E., Hoang, H.X., Barrett, R.S., Loureiro, A., Constantinou, M., Lloyd, D.G., Pizzolato, C.

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