Assessment of potential human health risks in aquatic products based on the heavy metal hazard decision tree von Ku, Hao-Hsiang, Lin, Pinpin, Ling, Min-Pei

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Ligand Defect‐Induced Active Sites in Ni‐MOF‐74 for Efficient Photocatalytic CO2 Reduction to CO von Dong, Yong‐Li, Jiang, Yu, Ni, Shuang, Guan, Guo‐Wei, Zheng, Su‐Tao, Guan, Qingqing, Pei, Ling‐Min, Yang, Qing‐Yuan

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Levels of heavy metal cadmium in rice (Oryza sativa L.) produced in Taiwan and probabilistic risk assessment for the Taiwanese population von Lien, Keng-Wen, Pan, Min-Hsiung, Ling, Min-Pei

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Probabilistic risk assessment of patulin in imported apple juice and apple‐containing beverages in Taiwan von Lien, Keng‐Wen, Ling, Min‐Pei, Pan, Min‐Hsiung

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Dietary Exposure of the Taiwan Population to Mercury Content in Various Seafood Assessed by a Total Diet Study von Lin, Pinpin, Nan, Fan-Hua, Ling, Min-Pei

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Assessing Aflatoxin Exposure Risk from Peanuts and Peanut Products Imported to Taiwan von Lien, Keng-Wen, Wang, Xin, Pan, Min-Hsiung, Ling, Min-Pei

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Lung cancer risk in relation to traffic-related nano/ultrafine particle-bound PAHs exposure: A preliminary probabilistic assessment von Liao, Chung-Min, Chio, Chia-Pin, Chen, Wei-Yu, Ju, Yun-Ru, Li, Wen-Hsuan, Cheng, Yi-Hsien, Liao, Vivian Hsiu-Chuan, Chen, Szu-Chieh, Ling, Min-Pei

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Quantitative microbiological risk assessments for Salmonella spp. contaminated Taiwanese salty chicken in the Taiwanese population von Lien, Keng-Wen, Yang, Meng-Xuan, Ling, Min-Pei, Tsai, Guo-Jane

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Association Between Ambient Air Pollution and Elevated Risk of Tuberculosis Development von Lin, Yi-Jun, Lin, Hsing-Chieh, Yang, Ying-Fei, Chen, Chi-Yun, Ling, Min-Pei, Chen, Szu-Chieh, Chen, Wei-Yu, You, Shu-Han, Lu, Tien-Hsuan, Liao, Chung-Min

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Constructing a new platform for photo-peroxidase catalysis: ZIF-90 as a dual 'modulator' to overcome peroxide industrial application bottlenecks von Li, Ke-Xin, Guan, Guo-Wei, Pei, Ling-Min, Yang, Qing-Yuan

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Design of an IOTA Tangle-Based Intelligent Food Safety Service Platform for Bubble Tea von Ku, Hao-Hsiang, Chi, Ching-Ho, Ling, Min-Pei

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Assessing dietary exposure risk to neonicotinoid residues among preschool children in regions of Taiwan von Ling, Min-Pei, Hsiao, Huai-An, Chen, Szu-Chieh, Chen, Wei-Yu, Chou, Wei-Chun, Lin, Yi-Jun, You, Shu-Han, Yang, Ying-Fei, Lin, Hsing-Chieh, Chen, Chi-Yun, Lu, Tien-Hsuan, Liao, Chung-Min

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Probabilistic benefit-risk analysis of fish: Nutritional benefit versus methylmercury-contaminated risk von Lin, Pinpin, Lee, Pei-I, Ling, Min-Pei

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Microbial Risk Assessment of Escherichia coli O157:H7 in Beef Imported from the United States of America to Taiwan von Lien, Keng-Wen, Yang, Meng-Xuan, Ling, Min-Pei

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Assessing Risk-Based Upper Limits of Melamine Migration from Food Containers von Ling, Min-Pei, Lien, Keng-Wen, Hsieh, Dennis P. H.

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Food safety risk assessment for estimating dietary intake of sulfites in the Taiwanese population von Lien, Keng-Wen, Hsieh, Dennis P H, Huang, Hui-Ying, Wu, Chiu-Hua, Ni, Shih-Pei, Ling, Min-Pei

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Assessing trends and predictors of tuberculosis in Taiwan von Liao, Chung-Min, Hsieh, Nan-Hung, Huang, Tang-Luen, Cheng, Yi-Hsien, Lin, Yi-Jun, Chio, Chia-Pin, Chen, Szu-Chieh, Ling, Min-Pei

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Risk Assessment of the Dietary Phosphate Exposure in Taiwan Population Using a Total Diet Study von Ling, Min-Pei, Huang, Jun-Da, Hsiao, Huai-An, Chang, Yu-Wei, Kao, Yi-Ting

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Probabilistic health risk assessment for dietary exposure to aflatoxin in peanut and peanut products in Taiwan von Wang, Xin, Lien, Keng-Wen, Ling, Min-Pei

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Using disease-burden method to evaluate the strategies for reduction of aflatoxin exposure in peanuts von Wang, Xin, You, Shu-Han, Lien, Keng-Wen, Ling, Min-Pei

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