A hybrid automated treatment planning solution for esophageal cancer von Ling, Chifang, Han, Xu, Zhai, Peng, Xu, Hao, Chen, Jiayan, Wang, Jiazhou, Hu, Weigang

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Radiation therapy in locally advanced pancreatic cancer with 75 Gy simultaneous integrated boost: a dosimetric feasibility study von ZHUANG Han, LING Chifang, WANG Jiazhou, HAN Xu, JIANG Rui, HU Weigang

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局部晚期胰腺癌75 Gy同步加量放射治疗的剂量可行性研究 von 庄晗, 凌池芳, 王佳舟, 韩序, 姜睿, 胡伟刚

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Modification of Sensory Expression of 3-Isobutyl-2-methoxypyrazine in Wines through Blending Technique von Ling, Mengqi, Zhou, Yu, Lan, Yibin, Cheng, Chifang, Wu, Guangfeng, Duan, Changqing, Shi, Ying

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The influence of polyphenol supplementation on ester formation during red wine alcoholic fermentation von Ling, Mengqi, Qi, Mengyao, Li, Siyu, Shi, Ying, Pan, Qiuhong, Cheng, Chifang, Yang, Weiming, Duan, Changqing

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The characteristics of polysaccharide composition of red wines in China: Effects of grape varieties, origins and winemaking techniques von Zhai, Hongyue, Ling, Mengqi, Li, Siyu, Chen, Bainian, Zhao, Xu, Tong, Wenzhe, Cheng, Chifang, Li, Jin, Shi, Ying, Duan, Changqing, Lan, Yibin

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Development and validation of an immunochromatographic assay for rapid multi-residues detection of cephems in milk von Xie, HuiLing, Ma, Wei, Liu, LiQiang, Chen, Wei, Peng, Chifang, Xu, ChuanLai, Wang, Libing

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添加葡萄籽单宁对橡木桶陈酿'赤霞珠'和'马瑟兰'干红葡萄酒香气的影响 von 白晓璇, 凌梦琪, 陈柏年, 兰义宾, 成池芳, 段长青, 石英

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