Proteolysis of milk casein micelle and sodium caseinate in oil-in-water emulsions von Girardet, Jean-Michel, Courthaudon, Jean-Luc, Campagna, Sylvie, Puyjalon, Valérie, Lorient, Denis, Linden, Guy

Volltext

The Clarifying Reagent, or how to make the analysis of milk and dairy products easier von Humbert, Gérard, Guingamp, Marie-France, Linden, Guy, Gaillard, Jean-Luc

Volltext

Structure of Glycopeptides Isolated from Bovine Milk Component PP3 von Girardet, Jean‐Michel, Coddeville, Bernadette, Plancke, Yves, Strecker, Gérard, Campagna, Sylvie, Spik, Geneviève, Linden, Guy

Volltext

Mobile telephone case and parts thereof von Tim Smart, Alastair Guy Linden Kingsland

Volltext bestellen

16 kDa protein family overexpressed by Streptococcus thermophilus PB18 in acid environments von Gonzalez-Marquez, H, Perrin, C, Bracquart, P, Guimont, C, Linden, G

Volltext

Effect of temperature on the salt balance of milk studied by capillary ion electrophoresis von Schmitt, Marc, Saulnier, Franck, Malhautier, Luc, Linden, Guy

Volltext

Method for the measurement of lipase activity in milk von HUMBERT, GERARD, GUINGAMP, MARIE-FRANCE, LINDEN, GUY

Volltext

Surface active and emulsifying properties of casein micelles compared to those of sodium caseinate von Courthaudon, Jean-Luc, Girardet, Jean-Michel, Campagne, Sabine, Rouhier, Louis-Marie, Campagna, Sylvie, Linden, Guy, Lorient, Denis

Volltext

Rapid determination of the ratios of three aromatic residues in peptides by reversed-phase high-performance liquid chromatography with a high-resolution photodiode-array detector von Perrin, Emmanuel, Miclo, Laurent, Driou, Alain, Linden, Guy

Volltext

Characterization of α‐casozepine, a tryptic peptide from bovine αs1‐casein with benzodiazepine‐like activity von Miclo, Laurent, Perrin, Emmanuel, Driou, Alain, Papadopoulos, Vassilios, Boujrad, Noureddine, Vanderesse, Regis, Boudier, Jean-Francois, Desor, Didier, Linden, Guy, Gaillard, Jean-Luc

Volltext

Restriction/modification in Streptococcus thermophilus : isolation and characterization of a type II restriction endonuclease Sth455I von GUIMONT, C, HENRY, P, LINDEN, G

Volltext

Structure of the O-glycopeptides isolated from bovine milk component PP3 von Coddeville, B, Girardet, J M, Plancke, Y, Campagna, S, Linden, G, Spik, G

Volltext

Study of Mechanism of Lipolysis Inhibition by Bovine Milk Proteose-Peptone Component 3 von Girardet, Jean-Michel, Linden, Guy, Loye, Sylvie, Courthaudon, Jean-Luc, Lorient, Denis

Volltext

Cations-induced short chain formation of Streptococcus thermophilus with growth stimulation von MORICE, M, LAGRANGE, A, BRACQUART, P, LINDEN, G

Volltext

Carbon Dioxide Effects on the Growth and Metabolites of Morphological Variants of Streptococcus thermophilus von Louaileche, Hayette, Bracquart, Patrice, Saulnier, Franck, Desmazeaud, Michel, Linden, Guy

Volltext

Colonial Variation and Freeze-Thaw Resistance of Streptococcus thermophilus von Morice, Michel, Bracquart, Patrice, Linden, Guy

Volltext

Determination of sulfhydryl groups in milk using Ellman's procedure and clarifying reagent von Guingamp, M.F, Humbert, G, Linden, G

Volltext

Quantitative Characterization of Bovine Plasminogen Binding to Caseins von Haissat, S., Marchal, E., Montagne, P., Humbert, G., Bene, M.C., Faure, G., Linden, G.

Volltext

Determination of the ratios of the aromatic amino acid residues by first- or second-derivative UV spectrometry for a simple characterization of peptides von MICLO, LAURENT, PERRIN, EMMANUEL, DRIOU, ALAIN, MELLET, MICHEL, LINDEN, GUY

Volltext

High Performance Electrophoresis Chromatography of Bovine Milk Component 3 Glycoproteins von Girardet, Jean-Michel, Saulnier, Franck, Driou, Alain, Linden, Guy, Coddeville, Bernadette, Spik, Genevieve

Volltext