Effect of 1-MCP and Temperature on the Quality of Red-fleshed Kiwifruit (Actinidia chinensis) von Kwanhong, Prangthong, Lim, Byung-Seon, Lee, Jin-Su, Park, Hee-Ju, Choi, Mi-Hee

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떫은감 ‘청도반시’ 과실의 수확 후 품질에 미치는 에틸렌의 영향 von 임병선(Byung-Seon Lim), 이진수(Jin-Su Lee), 김지강(Ji-Gang Kim), 천종필(Jong-Pil Chun), 오소영(Soh-Young Oh), 인수연(Soo-Yeon In)

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Effects of Storage Temperature and 1-MCP Treatment on Postharvest Quality in Plumcot Hybrid cv. Harmony von Lim, B.S., RDA, Suwon, Republic of Korea, Yun, S.K., RDA, Suwon, Republic of Korea, Nam, E.Y., RDA, Suwon, Republic of Korea, Chun, J.P., Chungnam National University, Daejeon, Republic of Korea, Cho, M.A., RDA, Suwon, Republic of Korea, Chung, D.S., RDA, Suwon, Republic of Korea

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플럼코트 ‘하모니’ 과실의 수확 후 품질에 미치는 저장온도 및 1-MCP 처리의 영향 von 임병선(Byung-Seon Lim), 윤석규(Seok-Kyu Yun), 남은영(Eun-Young Nam), 천종필(Jong-Pil Chun), 조미애(Mi-Ae Cho), 정대성(Dae-Sung Chung)

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Postharvest fruit rot caused by Pestalotiopsis sp. on grape in Korea von Deng, Jian Xin, Sang, Hyun Kyu, Hwang, Yong Soo, Lim, Byung Seon, Yu, Seung Hun

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Effects of Ethylene Treatment on Postharvest Quality of Astringent persimmon ‘Cheongdo-bansi’ von Lim, Byung-Seon, Lee, Jin-Su, Kim, Ji-Gang, Chun, Jong-Pil, Oh, Soh-Young, In, Soo-Yeon

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Effects of Storage Temperature and 1-MCP Treatment on Postharvest Quality in Plumcot Hybrid cv. Harmony von Lim, Byung-Seon, Yun, Seok-Kyu, Nam, Eun-Young, Chun, Jong-Pil, Cho, Mi-Ae, Chung, Dae-Sung

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Effect of 1-MCP and Temperature on the Quality of Red-fleshed Kiwifruit (Actinidia chinensis) von Kwanhong, Prangthong, Lim, Byung-Seon, Lee, Jin-Su, Park, Hee-Ju, Choi, Mi-Hee

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CONTINUOUS SULFUR DIOXIDE GAS PROVIDING KIT FOR TREATMENT IN GRAPE BOXES von LIM, BYUNG SEON

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Aroma Volatile Changes of Netted Muskmelon (Cucumis melo L.) Fruit during Developmental Stages von Oh, S.H., Quality Assurance Center, Nongwoo Bio, Yeoju, Republic of Korea, Lim, B.S., National Institute of Horticultural and Herbal Science, RDA, Suwon, Republic of Korea, Hong, S.J., Gangneung-Wonju National University, Gangneung, Republic of Korea, Lee, S.K., Seoul National University, Seoul, Republic of Korea

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Effects of Storage Temperature and 1-methylcyclopropene on the Quality of Plumcoat Fruits (Prunus salicina Lindl. x Prunus armeniaca L.) after Harvest von Byung-Seon Lim, Seok Kyu Yun, Eun Young Nam, Mi Ae Cho, Dae Sung Chung, Ji Yoon Lee

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Suppression of Chilling Injury and Maintenance of Quality Characteristics in Plum Fruit Stored under Controlled Atmosphere von Sunyoung Choi, Mi Ae Cho, Yoon Pyo Hong, Byung Seon Lim, Dae Sung Chung

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Effects of 1-MCP Treatment and Controlled Atmosphere Storage on Poststorage Metabolism and Quality of ‘Hongro’ Apples von Hyo-Geun Park, Byung-Seon Lim, Youn-Moon Park

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Physiological and Compositional Changes of Muskmelon (Cucumis melo L.) during Developmental Stages von Suhwan Oh, Byung Seon Lim, Sae Jin Hong, Seung Koo Lee

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Effect of Storage Temperature on Chilling Injury and Fruit Quality of Non-net Muskmelon ‘Homerun Star’ (Cucumis melo L. cv. Reticulatus) von Byung-Seon Lim, Sae Jin Hong, Dae Sung Chung, Kee Hong Kim, Hea-Woong Jung

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Effect of Storage Temperature on Chilling Injury and Fruit Quality of Muskmelon (Cucumis melo L. cv. Reticulatus) von Byung-Seon Lim, Su Hwan Oh, Sae Jin Hong, Jung-Hyeon Suh, Kee Hong Kim

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Influence of Ethylene and 1-Methylcyclopropene Treatment on the Storage Quality of ‘Ooishiwase’ Plums (Prunus salicina L.) von Byung-Seon Lim, Jung-Hyeon Suh, Dae-Sung Chung, Kee Hong Kim

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1-MCP Treated Watermelon Shows Less Water Soaking during Low Temperature Storage von Suhwan Oh, Sae Jin Hong, Byung Seon Lim, Seung Koo Lee

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Effect of Storage Temperature on Fruit Quality of Net Muskmelon ‘Earl’s’ (Cucumis melo L. cv. Reticulatus) von Byung-Seon Lim, Sae Jin Hong, Su Hwan Oh, Dae-Sung Chung, Kee Hong Kim

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Influence of Ethylene and 1-Methylcyclopropene Treatment on the Storage Quality of ‘Hongro’ Apples (Malus domestica) von Byung-Seon Lim, Youn-Moon Park, Yong-Soo Hwang, Kee Hong Kim, Kyung Ran Do

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