Characterization of Gold Nanoparticles Synthesized with Zingiber zerumbet Extracts von Liao, Wayne C., Liao, Collin S., Lin, Yu-Chen, Lien, Ching-Yi

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Antioxidative activity of water extract of sweet potato leaves in Taiwan von Liao, Wayne C., Lai, Yung-Chang, Yuan, Ming-Chen, Hsu, Ya-Lin, Chan, Chin-Feng

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Stability studies of ascorbic acid 2-glucoside in cosmetic lotion using surface response methodology von Huang, Wen-Ying, Lee, Pei-Chi, Huang, Ling-Kuei, Lu, Li-Ping, Liao, Wayne C.

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Kinetics of Ergothioneine Inhibition of Mushroom Tyrosinase von Liao, Wayne C., Wu, Wen Hong, Tsai, Pei-Chuan, Wang, Hui-Feng, Liu, Yi-Hsin, Chan, Chin-Feng

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Identification of two licorice species, Glycyrrhiza uralensis and Glycyrrhiza glabra, based on separation and identification of their bioactive components von Liao, Wayne C., Lin, Yu-Hsin, Chang, Tsong-Min, Huang, Wen-Ying

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Influence of Hot-water Treatment on the Trypsin Inhibitor Activity Reduction of Sweet Potatoes von Huang, Che-Lun, Lai, Yung-Chang, Lien, Ching-Yi, Liao, Wayne C.

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Antioxidant Ability and Stability Studies of 3- O -Ethyl Ascorbic Acid, a Cosmetic Tyrosinase Inhibitor von Liao, Wayne C, Huang, Yu-Ting, Lu, Li-Ping, Huang, Wen-Ying

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Mechanism of maprotiline-induced apoptosis: role of [Ca2+](i), ERK, JNK and caspase-3 signaling pathways von Jan, Chung-Ren, Su, Jian-An, Teng, Chih-Chuan, Sheu, Meei-Ling, Lin, Paul-Yann, Chi, Miao-Ching, Chang, Chia-Hao, Liao, Wayne C, Kuo, Chun-Chi, Chou, Chiang-Ting

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Studies of sugar composition and starch morphology of baked sweet potatoes (Ipomoea batatas (L.) Lam) von Lai, Yung-Chang, Huang, Che-Lun, Chan, Chin-Feng, Lien, Ching-Yi, Liao, Wayne C.

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Changes in sugar composition during baking and their effects on sensory attributes of baked sweet potatoes von Chan, Chin-Feng, Chiang, Chih-Ming, Lai, Yung-Chang, Huang, Che-Lun, Kao, Shu-Chen, Liao, Wayne C.

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Antioxidative activity, moisture retention, film formation, and viscosity stability of Auricularia fuscosuccinea, white strain water extract von Liao, Wayne C., Hsueh, Chiu-Yen, Chan, Chin-Feng

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Storage performance of Taiwanese sweet potato cultivars von Huang, Che-Lun, Liao, Wayne C., Chan, Chin-Feng, Lai, Yung-Chang

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Mechanism of maprotiline-induced apoptosis: Role of [Ca2+ ]i , ERK, JNK and caspase-3 signaling pathways von Jan, Chung-Ren, Su, Jian-An, Teng, Chih-Chuan, Sheu, Meei-Ling, Lin, Paul-Yann, Chi, Miao-Ching, Chang, Chia-Hao, Liao, Wayne C, Kuo, Chun-Chi, Chou, Chiang-Ting

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Facial Toner Preparation Using Distilled Fragrant Compounds of Natural Herbal Plants von Liao, Wayne C, Lien, Ching-Yi

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Kinetics investigation of antioxidant capacity and total phenols of low-temperature steeping Bi Luo Chun green tea von Liao, Wayne C., Wu, Wen H., Lai, Shih T., Lin, Wei J., Liou, Hua-Chien, Chan, Chin-Feng

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Influence of purple sweet potato extracts on the UV absorption properties of a cosmetic cream von Chan, Chin-Feng, Lien, Ching-Yi, Lai, Yung-Chang, Huang, Che-Lun, Liao, Wayne C

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Chemical composition analysis and biofunctionality of Polygonatum sibiricum and Polygonatum odoratum extracts von Liao, Wayne C., Huang, Jung-Ping, Huang, Wen-Ying

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Cell line studies of glioblastoma and malignant glioma using a newly discovered prenylated chalcone von Teng, Chih-Chuan, Sze, Chun-I, Wang, Ting-Chung, Lien, Ching-Yi, Liao, Wayne C.

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Studies of Carotene Extraction from Sweet Potato Variety CYY95-26, Ipomoea batatas, L von Lien, Ching-Yi, Chan, Chin-Feng, Huang, Che-Lun, Lai, Yung-Chang, Liao, Wayne C.

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Induction of apoptosis of malignant gliomas cells by a prenylated chalcone von Teng, Chih-Chuan, Sze, Chun-I, Liao, Wayne C.

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