Monoterpene and sesquiterpene emissions from Quercus coccifera exhibit interacting responses to light and temperature von Staudt, M., Lhoutellier, L.

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Volatile organic compound emission from holm oak infested by gypsy moth larvae: evidence for distinct responses in damaged and undamaged leaves von Staudt, M, Lhoutellier, L

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Qualité des aliments d'origine animale: Production et transformation von Prache, Sophie, Santé-Lhoutellier, Véronique, Donnars, Catherine, Adamiec, Camille, Astruc, Thierry, Baéza, Elisabeth, Bouillot, Pierre-Etienne, Clinquart, Antoine, Feidt, Cyril, Fourat, Estelle, Gautron, Joël, Guillier, Laurent, Kesse-Guyot, Emmanuelle, Lebret, Bénédicte, Lefèvre, Florence, Martin, Bruno, Mirade, Pierre-Sylvain, Pierre, Fabrice H.F., Remond, Didier, Sans, Pierre, Souchon, Isabelle, Girard, Agnès, Le Perchec, Sophie, Raulet, Mégane

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Review: On-farm and processing factors affecting bovine carcass and meat quality von Clinquart, A., Ellies-Oury, M.P., Hocquette, J.F., Guillier, L., Santé-Lhoutellier, V., Prache, S.

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Higher drip loss is associated with protein oxidation von Traore, S., Aubry, L., Gatellier, P., Przybylski, W., Jaworska, D., Kajak-Siemaszko, K., Santé-Lhoutellier, V.

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Effect of heat treatment on protein oxidation in pig meat von Traore, S., Aubry, L., Gatellier, P., Przybylski, W., Jaworska, D., Kajak-Siemaszko, K., Santé-Lhoutellier, V.

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Review: Quality of animal-source foods von Prache, S., Adamiec, C., Astruc, T., Baéza-Campone, E., Bouillot, P.E., Clinquart, A., Feidt, C., Fourat, E., Gautron, J., Girard, A., Guillier, L., Kesse-Guyot, E., Lebret, B., Lefèvre, F., Le Perchec, S., Martin, B., Mirade, P.S., Pierre, F., Raulet, M., Rémond, D., Sans, P., Souchon, I., Donnars, C., Santé-Lhoutellier, V.

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Evaluation of protein aggregation in cooked meat von Promeyrat, A., Gatellier, P., Lebret, B., Kajak-Siemaszko, K., Aubry, L., Santé-Lhoutellier, V.

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Static in vitro digestion model adapted to the general older adult population: an INFOGEST international consensus von Menard, O, Lesmes, U, Shani-Levi, C S, Araiza Calahorra, A, Lavoisier, A, Morzel, M, Rieder, A, Feron, G, Nebbia, S, Mashiah, L, Andres, A, Bornhorst, G, Carrière, F, Egger, L, Gwala, S, Heredia, A, Kirkhus, B, Macierzanka, A, Portman, R, Recio, I, Santé-Lhoutellier, V, Tournier, C, Sarkar, A, Brodkorb, A, Mackie, A, Dupont, D

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Muscle composition slightly affects in vitro digestion of aged and cooked meat: Identification of associated proteomic markers von Bax, M.-L., Sayd, T., Aubry, L., Ferreira, C., Viala, D., Chambon, C., Rémond, D., Santé-Lhoutellier, V.

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Effect of Oxidation on In Vitro Digestibility of Skeletal Muscle Myofibrillar Proteins von Sante-Lhoutellier, Veronique, Aubry, Laurent, Gatellier, Philippe

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Colour, lipid and protein stability of Rhea americana meat during air- and vacuum-packaged storage: Influence of muscle on oxidative processes von Filgueras, R.S., Gatellier, P., Aubry, L., Thomas, A., Bauchart, D., Durand, D., Zambiazi, R.C., Santé-Lhoutellier, V.

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Changed dynamics in myofibrillar protein aggregation as a consequence of heating time and temperature von Promeyrat, A., Bax, M.L., Traoré, S., Aubry, L., Santé-Lhoutellier, V., Gatellier, Ph

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Role of Calpains in Postmortem Proteolysis in Chicken Muscle von Lee, H.L, Santé-Lhoutellier, V, Vigouroux, S, Briand, Y, Briand, M

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Characterization of protein aggregates following a heating and freezing process von Kajak-Siemaszko, K., Aubry, L., Peyrin, F., Bax, M.-L., Gatellier, P., Astruc, T., Przybylski, W., Jaworska, D., Gaillard-Martinie, B., Santé-Lhoutellier, V.

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Rôle des sels nitrités dans les charcuteries : bénéfices, risques et alternatives von Santé-Lhoutellier, Véronique

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Signature of a possible α-cluster state in N=Z doubly-magic 56Ni von Bagchi, S., Akimune, H., Gibelin, J., Harakeh, M. N., Kalantar-Nayestanaki, N., Achouri, N. L., Bastin, B., Boretzky, K., Bouzomita, H., Caamaño, M., Càceres, L., Damoy, S., Delaunay, F., Fernández-Domínguez, B., Fujiwara, M., Garg, U., Grinyer, G. F., Kamalou, O., Khan, E., Krasznahorkay, A., Lhoutellier, G., Libin, J. F., Lukyanov, S., Mazurek, K., Najafi, M. A., Pancin, J., Penionzhkevich, Y., Perrot, L., Raabe, R., Rigollet, C., Roger, T., Sambi, S., Savajols, H., Senoville, M., Stodel, C., Suen, L., Thomas, J. C., Vandebrouck, M., Walle, J. Van de

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Static digestion model adapted to the general older adult population: an INFOGEST international consensus von Menard, O, Lesmes, U, Shani-Levi, C. S, Araiza Calahorra, A, Lavoisier, A, Morzel, M, Rieder, A, Feron, G, Nebbia, S, Mashiah, L, Andres, A, Bornhorst, G, Carrière, F, Egger, L, Gwala, S, Heredia, A, Kirkhus, B, Macierzanka, A, Portman, R, Recio, I, Santé-Lhoutellier, V, Tournier, C, Sarkar, A, Brodkorb, A, Mackie, A, Dupont, D

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Observation of isoscalar multipole strengths in exotic doubly-magic $^{56}$Ni in inelastic α scattering in inverse kinematics von Bagchi, S., Gibelin, J., Harakeh, M.N., Kalantar-Nayestanaki, N., Achouri, N.L., Akimune, H., Bastin, B., Boretzky, K., Bouzomita, H., Caamano, M., Caceres, L., Damoy, S., Delaunay, F., Fernandez-Dominguez, B., Fujiwara, M., Garg, U., Grinyer, G.F., Kamalou, O., Khan, E., Krasznahorkay, A., Lhoutellier, G., Libin, J.F., Lukyanov, S., Mazurek, K., Najafi, M.A., Pancin, J., Penionzhkevich, Y., Perrot, L., Raabe, R., Rigollet, C., Roger, T., Sambi, S., Savajols, H., Senoville, M., Stodel, C., Suen, L., Thomas, J.C., Vandebrouck, M., Walle, J. van De

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Observation of isoscalar multipole strengths in exotic doubly-magic 56Ni in inelastic α scattering in inverse kinematics von Bagchi, S., Gibelin, J., Harakeh, M.N., Kalantar-Nayestanaki, N., Achouri, N.L., Akimune, H., Bastin, B., Boretzky, K., Bouzomita, H., Caamaño, M., Càceres, L., Damoy, S., Delaunay, F., Fernández-Domínguez, B., Fujiwara, M., Garg, U., Grinyer, G.F., Kamalou, O., Khan, E., Krasznahorkay, A., Lhoutellier, G., Libin, J.F., Lukyanov, S., Mazurek, K., Najafi, M.A., Pancin, J., Penionzhkevich, Y., Perrot, L., Raabe, R., Rigollet, C., Roger, T., Sambi, S., Savajols, H., Senoville, M., Stodel, C., Suen, L., Thomas, J.C., Vandebrouck, M., Van de Walle, J.

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