Effect of spices formulations on the physicochemical and sensory properties of Nnam gon, a Cameroonian dish prepared with cucurbitaceae seeds von Manejo Djiogue, Josiane E., Nguimbou, Richard M., Tatsadjieu, Leopold N., Mang, Yannick D., Njintang, Nicolas Y.

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Mycotoxins Content of Smoked Fishes Sampled on Market Stalls of Ngaoundere and Antifungal Activity of Essential Oils of Cymbopogon citratus and Ocimum basilicum against Mycotoxin P... von Nganou, Nadege D., Tchinda, Eliane S., Sokamte, Alphonse T., Ngoualem, Franklin K., Nodem, Steve F., Beumo, Marcel T. N., Tatsadjieu, Leopold N.

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Correlation between chemical composition and antifungal properties of essential oils of callistemon rigidus and callistemon citrinus of Cameroon against Phaeoramularia angolensis von Jazet Dongmo, Pierre Michel, Tatsadjieu, N. L., Ndongson, Bernadin D., Kuaté, Jean, Amvam Zollo, Paul-Henri, Menut, Chantal

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Chemical Composition, Antiradical and Antifungal Activities of Essential Oil of the Leaves of Cinnamomum Zeylanicum Blume from Cameroon von Dongmo, Pierre M. Jazet, Tatsadjieu, Léopold N., Tchoumbougnang, François, Sameza, Modeste L., Dongmo, Bernadin Ndongson, Zollo, Paul H. Amvam, Menut, Chantal

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Antifungal and Anti-insect Activities of Three Essential Oils on Aspergillus Flavus Link and Sitophilus Zeamais Motsch von Tatsadjieu, Leopold N., Ngassoum, Martin B., Nukenine, Elias N., Mbawala, Augustin, Yaouba, Aoudou

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Chemical composition and antibacterial activities of the essential oils of Plectranthus glandulosus and Cinnumomum zeylrrnicum from Cameroon von Leopold, Jirovetz, Gerhard, Buchbauer, Martin B., Ngassoum, Jean J., Essia-Ngang, Leopold N., Tatsadjieu, Ousman, Adjoudji

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Fungal Diversity and Evaluation of Ochratoxin A Content of Coffee from Three Cameroonian Regions von Sokamte, A. T., Mouafo, H. T., Noumo, T. N., Tchinda, E. S., Nganou, N. D., Tatsadjieu, Leopold Ngoune

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Physicochemical characteristics, protein analysis, and antioxidant properties of defatted Lagenaria siceraria (Molina) Standley and Cucumeropsis mannii (Naudin) seed kernel flours von Noumo, N T, Mbougueng, P D, Lidiya, C J, Tatsadjieu, N L, Suresh, P V, Mbofung, C M F

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