Attitudes and barriers to dietary advice aimed at reducing risk of type 2 diabetes in first-degree relatives of patients with type 2 diabetes von Brekke, H.K, Sunesson, A, Axelsen, M, Lenner, R.A

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Evaluation of the heart rate method to determine the daily energy expenditure in disease. A study in juvenile diabetics von Warnold, I, Lenner, RA

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Dietary habits and incidence of noninsulin-dependent diabetes mellitus in a population study of women in Gothenburg, Sweden von Lundgren, H, Bengtsson, C, Blohmé, G, Isaksson, B, Lapidus, L, Lenner, R A, Saaek, A, Winther, E

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Lifestyle changes can be achieved through counseling and follow-up in first-degree relatives of patients with type 2 diabetes von Brekke, H.K, Jansson, P.A, Mansson, J.E, Lenner, R.A

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Studies of glycemia and glucosuria in diabetics after breakfast meals of different composition von Lenner, RA

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Specially designed sweeteners and food for diabetics—a real need? von Lenner, RA

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importance of motivation in the adherence to dietary advice: a one year follow up study of middle aged women with a supposed risk to develop diabetes von Lenner, R.A

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