fermentation of beet sugar syrup to produce bioethanol von Leiper, K.A, Schlee, C, Tebble, I, Stewart, G.G

Volltext

Optimising beer stabilisation by the selective removal of tannoids and sensitive proteins von Leiper, K.A, Stewart, G.G, McKeown, I.P, Nock, T, Thompson, M.J

Volltext

potential of confocal imaging for measuring physiological changes in brewer's yeast von Schlee, C, Miedl, M, Leiper, K.A, Stewart, G.G

Volltext

method of detection for residual isinglass in filtered and cask-conditioned beers. [Erratum: 2006, v. 112, no. 3, p. 275.] von Chlup, P.H, Leiper, K.A, Stewart, G.G

Volltext