The Behaviour of the Pigs Housed in Hot Climatic Conditions von Debreceni, Ondrej, Lehotayová, Andrea, Bučko, Ondřej, Petrák, Juraj

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Effect of chromium nicotinate on oxidative stability, chemical composition and meat quality of growing-finishing pigs von Bučko Ondrej, Lehotayová Andrea, Haščík Peter, BAHELKA I, Gábor Michal, Bobko Marek, Debrecéni Ondrej, Trembecká Lenka

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The effect of added organic selenium on nutritional value, chemical and technological quality characteristics of pork von Bucko, Ondrej, KR͎OV, Zuzana, Lehotayov, Andrea, VAVRI NOV, KL RA, JUH S, PETER

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The backtest modification in piglet behavior test von Juhas, Peter, Bucko, Ondrej, Lehotayova, Andrea, Debreceni, Ondrej, Strapak, Peter

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Influence of consumption of pork enriched by organic selenium on selenium level in blood serum and selected blood lipid parameters in consumers von Juhás, Peter, Mrázová, Jana, Bučko, Ondřej, Lehotayová, Andrea, Lenártová, Petra, Chlebo, Peter

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The effect of added organic selenium on nutritional value, chemical and technological quality characteristics of pork/Vplyv pridaneho organickeho selenu na nutricnu hodnotu, chemic... von Bucko, Ondrej, Krizova, Zuzana, Lehotayova, Andrea, Vavrisinova, Klara, Juhas, Peter

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The behaviour of the pigs housed in hot climatic conditions / spravanie osipanych pri vysokych teplotach ustajnenia von Debreceni, Ondrej, Lehotayova, Andrea, Bucko, Ondrej, Petrak, Juraj

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The Behaviour of the Pigs Housed in Hot Climatic Conditions von Debreceni, Ondrej, Lehotayová, Andrea, Bučko, Ondřej, Petrák, Juraj

Volltext