Use of digital images to estimate CIE color coordinates of beef von Larraín, R.E., Schaefer, D.M., Reed, J.D.

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Finishing steers with diets based on corn, high-tannin sorghum or a mix of both: Color and lipid oxidation in beef von Larraín, R.E., Schaefer, D.M., Richards, M.P., Reed, J.D.

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Proteolysis and Characterization of Peptidases in Forage Plants von Pichard, G.R, Tesser, B.R, Vives, C, Solari, C, Hott, A, Larrain, R.E

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