The Effect of Storage on the Retention of Certain Members of the Vitamin B Complex von Lardinois, C.C., Elvehjem, C.A., Hart, E.B.

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Rumen Synthesis of the Vitamin B Complex as Influenced by Ration Composition von Lardinois, C.C., Mills, R.C., Elvehjem, C.A., Hart, E.B.

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Utilization of Urea and Growth of Heifer Calves with Corn Molasses or Cane Molasses as the Only Readily Available Carbohydrate in the Ration von Mills, R.C., Lardinois, C.C., Rupel, I.W., Hart, E.B.

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