Conducting an Oral Food Challenge: An Update to the 2009 Adverse Reactions to Foods Committee Work Group Report von Bird, J. Andrew, Leonard, Stephanie, Groetch, Marion, Assa'ad, Amal, Cianferoni, Antonella, Clark, April, Crain, Maria, Fausnight, Tracy, Fleischer, David, Green, Todd, Greenhawt, Matthew, Herbert, Linda, Lanser, Bruce J., Mikhail, Irene, Mustafa, Shahzad, Noone, Sally, Parrish, Christopher, Varshney, Pooja, Vlieg-Boerstra, Berber, Young, Michael C., Sicherer, Scott, Nowak-Wegrzyn, Anna

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Expression and activation of the steroidogenic enzyme CYP11A1 is associated with IL-13 production in T cells from peanut allergic children von Wang, Meiqin, Strand, Matthew J., Lanser, Bruce J., Santos, Carah, Bendelja, Kreso, Fish, Jennifer, Esterl, Elizabeth A., Ashino, Shigeru, Abbott, Jordan K., Knight, Vijaya, Gelfand, Erwin W.

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The Current State of Epicutaneous Immunotherapy for Food Allergy: a Comprehensive Review von Lanser, Bruce J., Leung, Donald Y. M.

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Look before you LEAP: Risk of anaphylaxis in high-risk infants with early introduction of peanut von Rabinovitch, Nathan, MD, MPH, Shah, Dimple, MD, Lanser, Bruce J., MD

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The Basophil Activation Tests Accurately Predicts Clinical Food Allergy von Lanser, Bruce J., MD, Giclas, Hannah, MS, Kohlhepp, Ashley, RN, BSN, Merkel, Patricia, MS, Knight, Vijaya, MD, PhD, D(ABMLI)

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Effect of Epicutaneous Immunotherapy vs Placebo on Reaction to Peanut Protein Ingestion Among Children With Peanut Allergy: The PEPITES Randomized Clinical Trial von Fleischer, David M, Greenhawt, Matthew, Sussman, Gordon, Bégin, Philippe, Nowak-Wegrzyn, Anna, Petroni, Daniel, Beyer, Kirsten, Brown-Whitehorn, Terri, Hebert, Jacques, Hourihane, Jonathan O’B, Campbell, Dianne E, Leonard, Stephanie, Chinthrajah, R. Sharon, Pongracic, Jacqueline A, Jones, Stacie M, Lange, Lars, Chong, Hey, Green, Todd D, Wood, Robert, Cheema, Amarjit, Prescott, Susan L, Smith, Peter, Yang, William, Chan, Edmond S, Byrne, Aideen, Assa’ad, Amal, Bird, J. Andrew, Kim, Edwin H, Schneider, Lynda, Davis, Carla M, Lanser, Bruce J, Lambert, Romain, Shreffler, Wayne

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Allergists' use of epinephrine for food-induced anaphylaxis: Time to practice what we preach von Lanser, Bruce J.

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Omalizumab for the Treatment of Multiple Food Allergies von Wood, Robert A., Togias, Alkis, Sicherer, Scott H., Shreffler, Wayne G., Kim, Edwin H., Jones, Stacie M., Leung, Donald Y.M., Vickery, Brian P., Bird, J. Andrew, Spergel, Jonathan M., Iqbal, Ahmar, Olsson, Julie, Ligueros-Saylan, Monica, Uddin, Alkaz, Calatroni, Agustin, Huckabee, Charmaine Marquis, Rogers, Nicole H., Yovetich, Nancy, Dantzer, Jennifer, Mudd, Kim, Wang, Julie, Groetch, Marion, Pyle, David, Keet, Corinne A., Kulis, Michael, Sindher, Sayantani B., Long, Andrew, Scurlock, Amy M., Lanser, Bruce J., Lee, Tricia, Parrish, Christopher, Brown-Whitehorn, Terri, Spergel, Amanda K. Rudman, Veri, Maria, Hamrah, Sanaz Daneshfar, Brittain, Erica, Poyser, Julian, Wheatley, Lisa M., Chinthrajah, R. Sharon

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The Risk of Failing Oral Food Challenge to Baked Egg and Milk Increases with Wheat Flour Replacers von Lanser, Bruce J., MD, Rabinovitch, Nathan, MD, MPH, Gelfand, Erwin W., MD, FAAAAI, Hauk, Pia J., MD

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Peanut Sensitivity in Children Is Highlighted By Increased IL-13 Production and Cyp11a1 Expression von Gelfand, Erwin W., MD, FAAAAI, Wang, Meiqin, MD, PhD, Santos, Carah, MD, Fish, Jennifer, PNP, Lanser, Bruce J., MD

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Food Allergy-Related Anxiety and Quality of Life in Parents and Children Transitioning to School von Odhav, Ashika, Lanser, Bruce J., Rabinovitch, Nathan

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Updating the CoFAR Grading Scale for Systemic Allergic Reactions in Food Allergy von Chinthrajah, R. Sharon, Jones, Stacie M., Kim, Edwin H., Sicherer, Scott H., Shreffler, Wayne, Lanser, Bruce J., Atri, Negin, Babineau, Denise C., Adelman, Daniel C., Iqbal, Ahmar, Limb, Susan L., Rudman Spergel, Amanda K., Togias, Alkis, Wood, Robert A.

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Food Allergy and Anaphylaxis Educational Needs Assessment, Training Curriculum and Assessment Of Knowledge Of Urban Child Care Center Workers von Lanser, Bruce J., Dr, Covar, Ronina A., Dr, Fleischer, David Mark, MD, FAAAAI, Bird, J. Andrew, Dr

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Influence of Wheat on the Outcome of Oral Food Challenge (OFC) to Baked Egg von Lanser, Bruce J., MD, Faino, Anna, MS, Gelfand, Erwin W., MD, FAAAAI, Hauk, Pia J., MD

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Pediatric Oral Food Challenge Outcomes by Food Type in a Large Pediatric Allergy Clinic von Gupta, Shikha, Robinson, Melissa L., Lanser, Bruce J.

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Food Allergy Management at School in the Era of Immunotherapy von Hui, Jessica W., Copeland, Mandy, Lanser, Bruce J.

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The diagnostic challenge of sesame allergy: A review of sesame oral food challenges in a pediatric clinic von Nevid, Michael Z., Leung, Donald Y.M., Crooks, James L., Lanser, Bruce J.

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Evaporative (swamp) coolers are not associated with house dust mite or mold sensitization in a large pediatric cohort in Colorado von Izadi, Neema, Brar, Kanwaljit K., Lanser, Bruce J.

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Tree Nut Cross-Reactivity Based on Clinical Allergy Testing von Robinson, Melissa L., Izadi, Neema, Lanser, Bruce J.

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Evaporative coolers are not associated with dust mite or mold sensitization in a large pediatric cohort von Izadi, Neema, Brar, Kanwaljit K., Lanser, Bruce J.

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