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The medical food Souvenaid affects brain phospholipid metabolism in mild Alzheimer's disease: results from a randomized controlled trial von Rijpma, Anne, van der Graaf, Marinette, Lansbergen, Marieke M, Meulenbroek, Olga, Cetinyurek-Yavuz, Aysun, Sijben, John W, Heerschap, Arend, Olde Rikkert, Marcel G M

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THE EFFECT OF THE MEDICAL FOOD SOUVENAID ON BRAIN METABOLITES IN PATIENTS WITH MILD ALZHEIMER’S DISEASE: AN EXPLORATORY RANDOMISED CONTROLLED PHOSPHORUS (31 P) AND PROTON (1 H) MRS... von Rijpma, Anne, van der Graaf, Marinette, Meulenbroek, Olga, Lansbergen, Marieke M, Sijben, John W.C, Heerschap, Arend, Olde Rikkert, Marcel G.M

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The effect of Souvenaid on brain phospholipid metabolism in patients with mild Alzheimer’s disease: results of a randomised controlled 31P-Magnetic Resonance Spectroscopy study von Rijpma, Anne, Meulenbroek, Olga, van der Graaf, Marinette, Lansbergen, Marieke, Sijben, John, Heerschap, Arend, Rikkert, Marcel Olde

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The effect of Souvenaid on brain phospholipid metabolism in patients with mild Alzheimer’s disease: results of a randomised controlled31 P-Magnetic Resonance Spectroscopy study von Rijpma, Anne, Meulenbroek, Olga, van der Graaf, Marinette, Lansbergen, Marieke, Sijben, John, Heerschap, Arend, Rikkert, Marcel Olde

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P4‐387: The Effect of the Medical Food Souvenaid on Brain Metabolites in Patients with Mild Alzheimer’S Disease: an Exploratory Randomised Controlled Phosphorus (31P) and Proton (1... von Rijpma, Anne, van der Graaf, Marinette, Meulenbroek, Olga, Lansbergen, Marieke M., Sijben, John W.C., Heerschap, Arend, Olde Rikkert, Marcel G.M.

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Phospholipid levels in multiple brain regions in Alzheimer's disease: A 3D 31P-MRSI study von Rijpma, Anne, van der Graaf, Marinette, Meulenbroek, Olga, Lansbergen, Marieke, Rikkert, Marcel Olde, Heerschap, Arend

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Phospholipid levels in multiple brain regions in Alzheimer's disease: A 3D 31P-MRSI study von Rijpma, Anne, van der Graaf, Marinette, Meulenbroek, Olga, Lansbergen, Marieke, Rikkert, Marcel Olde, Heerschap, Arend

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Rationale and design of an MRS study to explore the effects of the medical food Souvenaid® on brain metabolites in Alzheimer's disease von Rijpma, Anne, Meulenbroek, Olga, van der Graaf, Marinette, Lansbergen, Marieke, de Wilde, Martijn, Heerschap, Arend, Rikkert, Marcel Olde

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IC‐P‐161: Phospholipid levels in multiple brain regions in Alzheimer's disease: A 3D 31P‐MRSI study von Rijpma, Anne, Graaf, Marinette, Meulenbroek, Olga, Lansbergen, Marieke, Rikkert, Marcel Olde, Heerschap, Arend

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P1–312: Phospholipid levels in multiple brain regions in Alzheimer's disease: A 3D 31P‐MRSI study von Rijpma, Anne, Graaf, Marinette, Meulenbroek, Olga, Lansbergen, Marieke, Rikkert, Marcel Olde, Heerschap, Arend

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P4–263: Rationale and design of an MRS study to explore the effects of the medical food Souvenaid® on brain metabolites in Alzheimer's disease von Rijpma, Anne, Meulenbroek, Olga, Graaf, Marinette, Lansbergen, Marieke, Wilde, Martijn, Heerschap, Arend, Rikkert, Marcel Olde

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Additional file 1: of The medical food Souvenaid affects brain phospholipid metabolism in mild Alzheimer’s disease: results from a randomized controlled trial von Rijpma, Anne, Graaf, Marinette Van Der, Lansbergen, Marieke, Meulenbroek, Olga, Cetinyurek-Yavuz, Aysun, Sijben, John, Heerschap, Arend, Rikkert, Marcel Olde

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