Plant Bioactive Compounds in Pre- and Postharvest Management for Aflatoxins Reduction von Loi, Martina, Paciolla, Costantino, Logrieco, Antonio F., Mule, Giuseppina

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A Review of Current Methods for Analysis of Mycotoxins in Herbal Medicines von Zhang, Lei, Dou, Xiao-Wen, Zhang, Cheng, Logrieco, Antonio F, Yang, Mei-Hua

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Occurrence of toxigenic fungi and determination of mycotoxins by HPLC-FLD in functional foods and spices in China markets von Kong, Weijun, Wei, Riwei, Logrieco, Antonio F., Wei, Jianhe, Wen, Jing, Xiao, Xiaohe, Yang, Meihua

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Molecular Basis of Resistance to Fusarium Ear Rot in Maize von Lanubile, Alessandra, Maschietto, Valentina, Borrelli, Virginia M, Stagnati, Lorenzo, Logrieco, Antonio F, Marocco, Adriano

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A CRISPR-Cas9 System for Genome Editing of Fusarium proliferatum von Ferrara, Massimo, Haidukowski, Miriam, Logrieco, Antonio F., Leslie, John F., Mulè, Giuseppina

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Mycotoxin risks under a climate change scenario in Europe von Moretti, Antonio, Pascale, Michelangelo, Logrieco, Antonio F.

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Variation in secondary metabolite production potential in the Fusarium incarnatum-equiseti species complex revealed by comparative analysis of 13 genomes von Villani, Alessandra, Proctor, Robert H, Kim, Hye-Seon, Brown, Daren W, Logrieco, Antonio F, Amatulli, Maria Teresa, Moretti, Antonio, Susca, Antonia

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Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change von Loi, Martina, Logrieco, Antonio F, Pusztahelyi, Tünde, Leiter, Éva, Hornok, László, Pócsi, István

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Unravelling the Antifungal Effect of Red Thyme Oil (Thymus vulgaris L.) Compounds in Vapor Phase von Pinto, Loris, Bonifacio, Maria Addolorata, De Giglio, Elvira, Cometa, Stefania, Logrieco, Antonio F., Baruzzi, Federico

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Fungal Laccases: The Forefront of Enzymes for Sustainability von Loi, Martina, Glazunova, Olga, Fedorova, Tatyana, Logrieco, Antonio F., Mule, Giuseppina

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Characterization of Micronutrients, Bioaccessibility and Antioxidant Activity of Prickly Pear Cladodes as Functional Ingredient von Missaoui, Meriam, D'Antuono, Isabella, D'Imperio, Massimiliano, Linsalata, Vito, Boukhchina, Sadok, Logrieco, Antonio F., Cardinali, Angela

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Aflatoxin B₁ and M₁ Degradation by Lac2 from Pleurotus pulmonarius and Redox Mediators von Loi, Martina, Fanelli, Francesca, Zucca, Paolo, Liuzzi, Vania C, Quintieri, Laura, Cimmarusti, Maria T, Monaci, Linda, Haidukowski, Miriam, Logrieco, Antonio F, Sanjust, Enrico, Mulè, Giuseppina

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Variation in Fumonisin and Ochratoxin Production Associated with Differences in Biosynthetic Gene Content in Aspergillus niger and A. welwitschiae Isolates from Multiple Crop and G... von Susca, Antonia, Proctor, Robert H, Morelli, Massimiliano, Haidukowski, Miriam, Gallo, Antonia, Logrieco, Antonio F, Moretti, Antonio

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Characterization and Antimicrobial Properties of Essential Oils from Four Wild Taxa of Lamiaceae Family Growing in Apulia von Valerio, Francesca, Mezzapesa, Giuseppe N., Ghannouchi, Ahmed, Mondelli, Donato, Logrieco, Antonio F., Perrino, Enrico V.

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Editorial: Aspergillus -derived mycotoxins in the feed and food chain, volume II von Pócsi, István, Giacometti, Federica, Ambrus, Árpád, Logrieco, Antonio F

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Artichoke Polyphenols Produce Skin Anti-Age Effects by Improving Endothelial Cell Integrity and Functionality von D'Antuono, Isabella, Carola, Antonietta, Sena, Luigi M, Linsalata, Vito, Cardinali, Angela, Logrieco, Antonio F, Colucci, Maria Gabriella, Apone, Fabio

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Characterization and mechanism of aflatoxin degradation by a novel strain of Trichoderma reesei CGMCC3.5218 von Yue, Xiaofeng, Ren, Xianfeng, Fu, Jiayun, Wei, Na, Altomare, Claudio, Haidukowski, Miriam, Logrieco, Antonio F., Zhang, Qi, Li, Peiwu

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Key Global Actions for Mycotoxin Management in Wheat and Other Small Grains von Leslie, John F., Moretti, Antonio, Mesterhazy, Akos, Ameye, Maarten, Audenaert, Kris, Singh, Pawan K., Richard-Forget, Florence, Chulze, Sofia N., Ponte, Emerson M. Del, Chala, Alemayehu, Battilani, Paola, Logrieco, Antonio F.

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Antioxidant and Pro-Oxidant Capacities as Mechanisms of Photoprotection of Olive Polyphenols on UVA-Damaged Human Keratinocytes von Lecci, Raffaella Marina, D'Antuono, Isabella, Cardinali, Angela, Garbetta, Antonella, Linsalata, Vito, Logrieco, Antonio F., Leone, Antonella

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Degradation of Aflatoxin B1 by a Sustainable Enzymatic Extract from Spent Mushroom Substrate of Pleurotus eryngii von Branà, Maria, Sergio, Lucrezia, Haidukowski, Miriam, Logrieco, Antonio, Altomare, Claudio

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