Ecocide, genocide and the disregard of alternative life-systems von Lindgren, Tim

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What Goes Around Comes Around: From the Coloniality of Power to the Crisis of Civilization von Figueroa Helland, Leonardo E., Lindgren, Tim

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What Goes Around Comes Around: From The Coloniality of Power to the Crisis of Civilization 1 von Helland, Leonardo E Figueroa, Lindgren, Tim

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Normal force-controlled tribological measurement of soft drinks and lubrication additives von Steinbach, Adam, Guthrie, Brian, Smith, Sean, Lindgren, Tim, Debon, Stéphane

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Civilization on a Crash Course? Imperialism, Subimperialism and the Political-Ecological Breaking Point of the Modern/Colonial World-System von Figueroa-Helland, Leonardo E, Lindgren, Tim, Pfaeffle, Tori

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Australian fashion designers: the potential nexus with China von Lindgren, Tim, Sinclair, Marta, Miller, Dale

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High-Resolution 13C and 1H Solution NMR Study of Poly(lactide) von Thakur, Khalid A. M, Kean, Robert T, Hall, Eric S, Kolstad, Jeffrey J, Lindgren, Tim A, Doscotch, Matthew A, Siepmann, J. Ilja, Munson, Eric J

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métodos para avaliar atributos de paladar dos alimentos usando um dispositivo de tribologia von Brian Guthrie, Stefan K. Baier, Tim Lindgren, Jozef Guido Rosa Vanhemelrijck, Stephane Jules Jerome Debon

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METHODS FOR ASSESSING MOUTHFEEL ATTRIBUTES OF FOODS USING A TRIBOLOGY DEVICE von VANHEMELRIJCK, JOZEF, GUIDO, ROZA, BAIER, STEFAN K, LINDGREN, TIM, DEBON, STEPHANE, JULES, JEROME, GUTHRIE, BRIAN

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METHODS FOR ASSESSING MOUTHFEEL ATTRIBUTES OF FOODS USING A TRIBOLOGY DEVICE von BAIER, STEFAN K, DEBON, STEPHANE JULES JEROME, LINDGREN, TIM, GUTHRIE, BRIAN, VANHEMELRIJCK, JOZEF GUIDO ROSA

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High-Resolution 13 C and 1 H Solution NMR Study of Poly(lactide) von Thakur, Khalid A. M., Kean, Robert T., Hall, Eric S., Kolstad, Jeffrey J., Lindgren, Tim A., Doscotch, Matthew A., Siepmann, J. Ilja, Munson, Eric J.

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Produktivitet inom public service - det traditionella måttets roll och funktion von Hållkvist, Hans, Lindgren, Tim

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Methods for assessing mouthfeel attributes of foods using a tribology device von BAIER, STEFAN K, VANHEMELRIJCK, JOZEF GUIDO ROZA, DEBON, STEPHANE JULES JEROME, LINDGREN, TIM, GUTHRIE, BRIAN

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Methods for assessing mouthfeel attributes of foods using a tribology device von LINDGREN TIM, BAIER STEFAN K, DEBON STEPHANE JULES JEROME, VANHEMELRIJCK JOZEF GUIDO ROZA, GUTHRIE BRIAN

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METHODS FOR ASSESSING MOUTHFEEL ATTRIBUTES OF FOODS USING A TRIBOLOGY DEVICE von LINDGREN TIM, BAIER STEFAN K, DEBON STEPHANE JULES JEROME, VANHEMELRIJCK JOZEF GUIDO ROZA, GUTHRIE BRIAN D

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Methods for assessing mouthfeel attributes of foods using a tribology device von JOZEF GUIDO ROZA VANHEMELRIJCK, TIM LINDGREN, STEFAN K. BAIER, STEPHANE JULES JEROME DEBON, BRIAN GUTHRIE

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METHODS FOR ASSESSING MOUTHFEEL ATTRIBUTES OF FOODS USING A TRIBOLOGY DEVICE von VANHEMELRIJCK, JOZEF, GUIDO, ROZA, BAIER, STEFAN K, LINDGREN, TIM, DEBON, STEPHANE, JULES, JEROME, GUTHRIE, BRIAN

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METHODS FOR ASSESSING MOUTHFEEL ATTRIBUTES OF FOODS USING A TRIBOLOGY DEVICE von VANHEMELRIJCK, JOZEF, GUIDO, ROZA, LINDGREN, TIM, DEBON, STEPHANE, JULES, JEROME, BAIER, STEFAN, K, GUTHRIE, BRIAN

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METHODS FOR ASSESSING MOUTHFEEL ATTRIBUTES OF FOODS USING A TRIBOLOGY DEVICE von BAIER, STEFAN K, LINDGREN, TIM, DEBON, STEPHANE, JULES, JEROME, GUTHRIE, BRIAN, VANHEMELRIJCK, JOZEF, GUIDO, ROSA

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Methods for assessing mouthfeel attributes of foods using a tribology device von JOZEF GUIDO ROSA VANHEMELRIJCK, TIM LINDGREN, STEFAN K. BAIER, STEPHANE JULES JEROME DEBON, BRIAN GUTHRIE

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