Concentrations of phthalates and bisphenol A in Norwegian foods and beverages and estimated dietary exposure in adults von Sakhi, Amrit K., Lillegaard, Inger Therese L., Voorspoels, Stefan, Carlsen, Monica H., Løken, Elin B., Brantsæter, Anne L., Haugen, Margaretha, Meltzer, Helle M., Thomsen, Cathrine

Volltext

Evaluation of a short food frequency questionnaire used among Norwegian children von Therese L. Lillegaard, Inger, Øverby, NinaCecilie, Andersen, LeneFrost

Volltext

Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire von De Keyzer, Willem, Dofková, Marcela, Lillegaard, Inger Therese L., De Maeyer, Mieke, Andersen, Lene Frost, Ruprich, Jirí, Řehůřková, Irena, Geelen, Anouk, van 't Veer, Pieter, De Henauw, Stefaan, Crispim, Sandra Patricia, de Boer, Evelien, Ocké, Marga, Slimani, Nadia, Huybrechts, Inge

Volltext

Overweight and obesity among Norwegian schoolchildren: Changes from 1993 to 2000 von ANDERSEN, LENE FROST, LILLEGAARD, INGER THERESE L., ØVERBY, NINA, LYTLE, LESLIE, KLEPP, KNUT-INGE, JOHANSSON, LARS

Volltext

Human dietary exposure to dioxins and dioxin-like PCBs through the consumption of Atlantic herring from fishing areas in the Norwegian Sea and Baltic Sea von Fechner, Carolin, Frantzen, Sylvia, Lindtner, Oliver, Mathisen, Gro Haarklou, Lillegaard, Inger Therese L.

Volltext

Consumer involvement in dietary guideline development: opinions from European stakeholders von Brown, Kerry A, Hermoso, Maria, Timotijevic, Lada, Barnett, Julie, Lillegaard, Inger Therese L, Řehůřková, Irena, Larrañaga, Ainhoa, Lončarević-Srmić, Azra, Andersen, Lene Frost, Ruprich, Jiří, Fernández-Celemín, Laura, Raats, Monique M

Volltext

Hvor mye frukt og grønt spiser norske barn og ungdommer? von Frost Andersen, Lene, Øverby, Nina, Lillegaard, Inger Therese L

Volltext

Human dietary exposure to dioxins and dioxin-like PCBs through the consumption of Atlantic herring from fishing areas in the Norwegian Sea and Baltic Sea von Fechner, Carolin, Frantzen, Sylvia, Lindtner, Oliver, Mathisen, Gro Haarklou, Lillegaard, Inger Therese L.

Volltext

Human dietary exposure to dioxins and dioxin-like PCBs through the consumption of Atlantic herring from fishing areas in the Norwegian Sea and Baltic Sea von Fechner, Carolin, Frantzen, Sylvia, Lindtner, Oliver, Mathisen, Gro Haarklou, Lillegaard, Inger Therese L.

Volltext

Hypotheses and evidence related to intense sweeteners and effects on appetite and body weight changes: A scoping review of reviews von Mosdøl, Annhild, Vist, Gunn Elisabeth, Svendsen, Camilla, Dirven, Hubert, Lillegaard, Inger Therese L., Mathisen, Gro Haarklou, Husøy, Trine

Volltext

Benefit and risk assessment of increasing potassium intake by replacement of sodium chloride with potassium chloride in industrial food products in Norway von Steffensen, Inger-Lise, Frølich, Wenche, Dahl, Knut Helkås, Iversen, Per Ole, Lyche, Jan Ludvig, Lillegaard, Inger Therese L., Alexander, Jan

Volltext

Influence of the geographical origin on substance concentrations in herring as basis for dietary exposure assessments von Fechner, C., Frantzen, Sylvia, Lindtner, O, Mathisen, Gro Haarklou, Lillegaard, Inger Therese L.

Volltext

Influence of the geographical origin on substance concentrations in herring as basis for dietary exposure assessments von Fechner, C., Frantzen, Sylvia, Lindtner, O, Mathisen, Gro Haarklou, Lillegaard, Inger Therese L.

Volltext

Human dietary exposure to dioxins and dioxin-like PCBs through the consumption of Atlantic herring from fishing areas in the Norwegian Sea and Baltic Sea von Fechner, Carolin, Frantzen, Sylvia, Lindtner, Oliver, Mathisen, Gro Haarklou, Lillegaard, Inger Therese L

Volltext bestellen

Human dietary exposure to dioxins and dioxin-like PCBs through the consumption of Atlantic herring from fishing areas in the Norwegian Sea and Baltic Sea von Fechner, Carolin, Frantzen, Sylvia, Lindtner, Oliver, Mathisen, Gro Haarklou, Lillegaard, Inger Therese L

Volltext bestellen

Deoxynivalenol Exposure in Norway, Risk Assessments for Different Human Age Groups von Sundheim, Leif, Lillegaard, Inger Therese L., Fæste, Christiane Kruse, Brantsæter, Anne Lise, Brodal, Guro, Eriksen, Gunnar Sundstøl

Volltext

Deoxynivalenol Exposure in Norway, Risk Assessments for Different Human Age Groups von Sundheim, Leif, Lillegaard, Inger Therese L., Fæste, Christiane Kruse, Brantsæter, Anne Lise, Brodal, Guro, Eriksen, Gunnar Sundstøl

Volltext

Deoxynivalenol Exposure in Norway, Risk Assessments for Different Human Age Groups von Sundheim, Leif, Lillegaard, Inger Therese L., Fæste, Christiane Kruse, Brantsæter, Anne Lise, Brodal, Guro, Eriksen, Gunnar Sundstøl

Volltext

Assessment of Creatine in Sports Products von Frølich, Wenche, Børsheim, Elisabet, Raastad, Truls, Frøyland, Livar, Halvorsen, Ragnhild, Iversen, Per Ole, Lillegaard, Inger Therese L., Lyche, Jan Ludvig, Mansoor, Azam, Meltzer, Helle Margrete, Narvhus, Judith, Haugen, Margaretha

Volltext

Assessment of Benefits and Risks of Probiotics in Processed Cereal-based Baby Foods Lactobacillus Paracasei ssp. Paracasei F19 von Halvorsen, Ragnhild, Lassen, Jørgen, Midtvedt, Tore, Narvhus, Judith, Rugtveit, Jarle, Yazdankhah, Siamak, Eckner, Karl, Frølich, Wenche, Frøyland, Livar, Iversen, Per Ole, Kapperud, Georg, Lillegaard, Inger Therese L., Lunestad, Bjørn-Tore, Lyche, Jan Ludvig, Mansoor, Azam, Meltzer, Helle Margrete, Nesbakken, Truls, Nygård, Karin, Robertson, Lucy, Tranulis, Michael, Tryland, Morten, Haugen, Margaretha

Volltext