Prediction of sensory characteristics of lamb meat samples by near infrared reflectance spectroscopy von Andrés, S., Murray, I., Navajas, E.A., Fisher, A.V., Lambe, N.R., Bünger, L.

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genetic investigation of various growth models to describe growth of lambs of two contrasting breeds von Lambe, N.R, Navajas, E.A, Simm, G, Bünger, L

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Prediction of intramuscular fat in lamb by visible and near-infrared spectroscopy in an abattoir environment von Lambe, N.R., Clelland, N., Draper, J., Smith, E.M., Yates, J., Bunger, L.

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The use of various live animal measurements to predict carcass and meat quality in two divergent lamb breeds von Lambe, N.R., Navajas, E.A., Schofield, C.P., Fisher, A.V., Simm, G., Roehe, R., Bünger, L.

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The effects of different farm environments on the performance of Texel sheep von McLaren, A., Brotherstone, S., Lambe, N. R., Conington, J., Mrode, R., Bunger, L.

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Evaluating the effects of a single copy of a mutation in the myostatin gene (c.1232 G > A) on carcass traits in crossbred lambs von Masri, A.Y., Lambe, N.R., Macfarlane, J.M., Brotherstone, S., Haresign, W., Bünger, L.

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Prediction of lamb carcass composition and meat quality using combinations of post-mortem measurements von Lambe, N.R., Navajas, E.A., Bünger, L., Fisher, A.V., Roehe, R., Simm, G.

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Prediction of intramuscular fat content using CT scanning of packaged lamb cuts and relationships with meat eating quality von Lambe, N.R., McLean, K.A., Gordon, J., Evans, D., Clelland, N., Bunger, L.

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Muscularity and eating quality of lambs: Effects of breed, sex and selection of sires using muscularity measurements by computed tomography von Navajas, E.A., Lambe, N.R., Fisher, A.V., Nute, G.R., Bünger, L., Simm, G.

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Genotypic effects of the Texel Muscling QTL (TM-QTL) on meat quality in purebred Texel lambs von Lambe, N.R., Richardson, R.I., Macfarlane, J.M., Nevison, I., Haresign, W., Matika, O., Bünger, L.

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Characterisation of terminal sire sheep farm systems, based on a range of environmental factors: a case study in the context of genotype by environment interactions using Charollai... von McLaren, A., Lambe, N. R., Morgan-Davies, C., Mrode, R., Brotherstone, S., Conington, J., Morgan-Davies, J., Bunger, L.

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Prediction of lamb meat eating quality in two divergent breeds using various live animal and carcass measurements von Lambe, N.R., Navajas, E.A., Fisher, A.V., Simm, G., Roehe, R., Bünger, L.

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The effect of the Texel muscling QTL (TM-QTL) on meat quality traits in crossbred lambs von Lambe, N.R., Macfarlane, J.M., Richardson, R.I., Matika, O., Haresign, W., Bünger, L.

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New mastitis phenotypes suitable for genomic selection in meat sheep and their genetic relationships with udder conformation and lamb live weights von McLaren, A., Kaseja, K., Yates, J., Mucha, S., Lambe, N. R., Conington, J.

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Prediction of intramuscular fat content and shear force in Texel lamb loins using combinations of different X-ray computed tomography (CT) scanning techniques von Clelland, N., Bunger, L., McLean, K.A., Knott, S., Matthews, K.R., Lambe, N.R.

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Meat eating and nutritional quality of lambs sired by high and low muscle density rams von Thomas, E.M., Roden, J.A., Haresign, W., Richardson, R.I., Lambe, N.R., Clelland, N., Gardner, G.E., Scollan, N.D.

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Effects of low protein diets on pigs with a lean genotype. 1. Carcass composition measured by dissection and muscle fatty acid composition von Wood, J.D., Lambe, N.R., Walling, G.A., Whitney, H., Jagger, S., Fullarton, P.J., Bayntun, J., Hallett, K., Bünger, L.

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The effect of conditioning period on loin muscle tenderness in crossbred lambs with or without the Texel muscling QTL (TM-QTL) von Lambe, N.R., Haresign, W., Macfarlane, J., Richardson, R.I., Matika, O., Bünger, L.

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Effect and mode of action of the Texel muscling QTL (TM-QTL) on carcass traits in purebred Texel lambs von Macfarlane, J. M., Lambe, N. R., Matika, O., Johnson, P. L., Wolf, B. T., Haresign, W., Bishop, S. C., Bünger, L.

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Muscle fibre characteristics of two contrasting sheep breeds: Scottish Blackface and Texel von Bünger, L., Navajas, E.A., Stevenson, L., Lambe, N.R., Maltin, C.A., Simm, G., Fisher, A.V., Chang, K.C.

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