Identification and quantitation of gamma-oryzanol components and simultaneous assessment of tocols in rice bran oil von Rogers, E.J. (University of Massachusetts Lowell, Lowell, MA), Rice, S.M, Nicolosi, R.J, Carpenter, D.R, McClelland, C.A, Romanczyk, L.J. Jr

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Formation of 2-Acetyl-1-pyrroline by Several Bacillus cereus Strains Isolated from Cocoa Fermentation Boxes von Romanczyk, Leo J, McClelland, Craig A, Post, Laurie S, Aitken, W. Martin

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Synthetic methods for polyphenols von L.J. ROMANCZYK,JR.,A.P. KOZIKOWSKI,W. TUECKMANTEL

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The use of cocoa procyanidins combined with acetylsalic acid as an anti-platelet therapy von L.J. ROMANCZYK. JR, H.H. SCHMITZ

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Products containing polyphenol(S) and L-arginine to stimulate nitric oxide production von L.J. ROMANCZYK JR, K.A. CHEVAUX, H.H. SCHMITZ

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Extraction, purification, and partial characterization of a tea metalloprotein and its role in the formation of black tea aroma constituents von Coggon, Philip, Romanczyk, Leo J, Sanderson, Gary W

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4 alpha-arylepicateching synthesis von L.J. ROMANCZYK, A.P. KOZIKOWSKI, W. TICKMANTEL, JR

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Synthetic methods for polyphenols von L.J. ROMANCZYK, A.P. KOZIKOWSKI, JR, W. TUECKMANTEL

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