Treffer 1 - 7 von 7 für Suche 'L. Z. Gabdukaeva', Suchdauer: 0,40s Treffer weiter einschränken
  1. 1
    Study of chronic toxicity of a cereal bar

    Study of chronic toxicity of a cereal bar von Gumerov, T Yu, Abrosimov, I A, Gabdukaeva, L Z, Nurgalieva, A R


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  2. 2
    Determination of grain product safety by high-performance liquid chromatography

    Determination of grain product safety by high-performance liquid chromatography von Yu Gumerov, T, Gabdukaeva, L Z, Nurgalieva, A R, Abrosimov, I A


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  3. 3
    Assessment of risk associated with drinking water with respect to indicators of olfactory and reflex effect

    Assessment of risk associated with drinking water with respect to indicators of olfactory and reflex effect von Gumerov, T Yu, Gorina, L N, Gabdukaeva, L Z


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  4. 4
    Ensuring safety during the work with mercury and its inorganic salts

    Ensuring safety during the work with mercury and its inorganic salts von Gumerov, T Yu, Freze, T Yu, Gabdukaeva, L Z


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  5. 5
    Reducing the risk of hazards when working with radioactive substances and ionizing radiation

    Reducing the risk of hazards when working with radioactive substances and ionizing radiation von Gumerov, T Yu, Gabdukaeva, L Z, Freze, T Yu


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  6. 6
    Current trends in the development of functional meat products to improve the nutritional status of the population

    Current trends in the development of functional meat products to improve the nutritional status of the population von Gabdukaeva, L Z, Gumerov, T Yu, Nurgalieva, A R, Abdullina, L V


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  7. 7
    The effect of antioxidants of vegetable origin on the change of qualitative characteristics of semi-finished fish products in the storage process

    The effect of antioxidants of vegetable origin on the change of qualitative characteristics of semi-finished fish products in the storage process von L. Z. Gabdukaeva, O. A. Reshetnik, G. R. Gaifullina, I. A. Davletshina


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