Obesity and the Mediterranean diet: a systematic review of observational and intervention studies von Buckland, G, Bach, A, Serra-Majem, L

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Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial von Ruiz-Canela, M., Zazpe, I., Shivappa, N., Hébert, J. R., Sánchez-Tainta, A., Corella, D., Salas-Salvadó, J., Fitó, M., Lamuela-Raventós, R. M., Rekondo, J., Fernández-Crehuet, J., Fiol, M., Santos-Lozano, J. M., Serra-Majem, L., Pinto, X., Martínez, J. A., Ros, E., Estruch, R., Martínez-González, M. A.

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Overweight and obesity in infants and pre-school children in the European Union: a review of existing data von Cattaneo, A, Monasta, L, Stamatakis, E, Lioret, S, Castetbon, K, Frenken, F, Manios, Y, Moschonis, G, Savva, S, Zaborskis, A, Rito, A.I, Nanu, M, Vignerová, J, Caroli, M, Ludvigsson, J, Koch, F.S, Serra-Majem, L, Szponar, L, van Lenthe, F, Brug, J

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Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study von Tresserra-Rimbau, A, Rimm, E.B, Medina-Remón, A, Martínez-González, M.A, de la Torre, R, Corella, D, Salas-Salvadó, J, Gómez-Gracia, E, Lapetra, J, Arós, F, Fiol, M, Ros, E, Serra-Majem, L, Pintó, X, Saez, G.T, Basora, J, Sorlí, J.V, Martínez, J.A, Vinyoles, E, Ruiz-Gutiérrez, V, Estruch, R, Lamuela-Raventós, R.M

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Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study von Tresserra-Rimbau, A, Medina-Remón, A, Pérez-Jiménez, J, Martínez-González, M.A, Covas, M.I, Corella, D, Salas-Salvadó, J, Gómez-Gracia, E, Lapetra, J, Arós, F, Fiol, M, Ros, E, Serra-Majem, L, Pintó, X, Muñoz, M.A, Saez, G.T, Ruiz-Gutiérrez, V, Warnberg, J, Estruch, R, Lamuela-Raventós, R.M

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Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial von Medina-Remón, A, Tresserra-Rimbau, A, Pons, A, Tur, J.A, Martorell, M, Ros, E, Buil-Cosiales, P, Sacanella, E, Covas, M.I, Corella, D, Salas-Salvadó, J, Gómez-Gracia, E, Ruiz-Gutiérrez, V, Ortega-Calvo, M, García-Valdueza, M, Arós, F, Saez, G.T, Serra-Majem, L, Pinto, X, Vinyoles, E, Estruch, R, Lamuela-Raventos, R.M

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Weight status of European preschool children and associations with family demographics and energy balance‐related behaviours: a pooled analysis of six European studies von van Stralen, M. M, te Velde, S. J, van Nassau, F, Brug, J, Grammatikaki, E, Maes, L, De Bourdeaudhuij, I, Verbestel, V, Galcheva, S, Iotova, V, Koletzko, B. V, von Kries, R, Bayer, O, Kulaga, Z, Serra‐Majem, L, Sánchez‐Villegas, A, Ribas‐Barba, L, Manios, Y, Chinapaw, M. J. M

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Associations between serum uric acid concentrations and metabolic syndrome and its components in the PREDIMED study von Babio, N, Martínez-González, M.A, Estruch, R, Wärnberg, J, Recondo, J, Ortega-Calvo, M, Serra-Majem, L, Corella, D, Fitó, M, Ros, E, Becerra-Tomás, N, Basora, J, Salas-Salvadó, J

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Egg consumption and cardiovascular disease according to diabetic status: the PREDIMED study von Díez-Espino, J., MD PhD, Basterra-Gortari, F.J., MD, PhD, Salas-Salvadó, J., MD, PhD, Buil-Cosiales, P., MD, PhD, Corella, D., PhD, Schröder, H., PhD, Estruch, R., MD, PhD, E, Ros, MD, PhD, Gómez-Gracia, E., MD, PhD, Arós, F., MD, PhD, Fiol, M., MD, Lapetra, J., MD, PhD, Serra-Majem, L., MD, PhD, Pintó, X., MD, PhD, Babio, N., PhD, Quiles, L., MD, Fito, M., PhD, Marti, A., PhD, Toledo, E., Dr

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Adherence to a Mediterranean dietary pattern and weight gain in a follow-up study: the SUN cohort von Sánchez-Villegas, A, Bes-Rastrollo, M, Martínez-González, M A, Serra-Majem, L

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Correction to: Dietary total antioxidant capacity and mortality in the PREDIMED study von Henríquez‑Sánchez, P., Sánchez‑Villegas, A., Ruano‑Rodríguez, C., Gea, A., Lamuela‑Raventós, R. M., Estruch, R., Salas‑Salvadó, J., Covas, M. I., Corella, D., Schröder, H., Gutiérrez‑Bedmar, M., Santos‑Lozano, J. M., Pintó, X., Arós, F., Fiol, M., Tresserra‑Rimbau, A., Ros, E., Martínez‑González, M. A., Serra‑Majem, L.

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Dietary total antioxidant capacity and mortality in the PREDIMED study von Henríquez-Sánchez, P, Sánchez-Villegas, A, Ruano-Rodríguez, C, Gea, A, Lamuela-Raventós, R. M, Estruch, R, Salas-Salvadó, J, Covas, M. I, Corella, D, Schröder, H, Gutiérrez-Bedmar, M, Santos-Lozano, J. M, Pintó, X, Arós, F, Fiol, M, Tresserra-Rimbau, A, Ros, E, Martínez-González, M. A, Serra-Majem, L

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Med Diet 4.0: the Mediterranean diet with four sustainable benefits von Dernini, S, Berry, EM, Serra-Majem, L, La Vecchia, C, Capone, R, Medina, FX, Aranceta-Bartrina, J, Belahsen, R, Burlingame, B, Calabrese, G, Corella, D, Donini, LM, Lairon, D, Meybeck, A, Pekcan, AG, Piscopo, S, Yngve, A, Trichopoulou, A

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Micronutrient recommendations and policies in Spain: the cases of iodine, folic acid and vitamin D von Brito Garcia, N, Serra Majem, L

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Mapping low intake of micronutrients across Europe von Mensink, G. B. M., Fletcher, R., Gurinovic, M., Huybrechts, I., Lafay, L., Serra-Majem, L., Szponar, L., Tetens, I., Verkaik-Kloosterman, J., Baka, A., Stephen, A. M.

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Mediterranean diet and metabolic syndrome: a cross-sectional study in the Canary Islands von Leon, E E Alvarez, Henriquez, P, Serra-Majem, L

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Variables predictive of adherence to diet and physical activity recommendations in the treatment of obesity and overweight, in a group of Spanish subjects von Bautista-Castaño, I, Molina-Cabrillana, J, Montoya-Alonso, J A, Serra-Majem, L

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Dehydration in the elderly: A review focused on economic burden von Frangeskou, M, Lopez-Valcarcel, B, Serra-Majem, Lluis

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KIDMED TEST; PREVALENCE OF LOW ADHERENCE TO THE MEDITERRANEAN DIET IN CHILDREN AND YOUNG; A SYSTEMATIC REVIEW von García Cabrera, S, Herrera Fernández, N, Rodríguez Hernández, C, Nissensohn, M, Román-Viñas, B, Serra-Majem, L

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Iron, iodine and vitamin a in the middle East; a systematic review of deficiency and food fortification von Mirmiran, P, Golzarand, M, Serra-Majem, L, Azizi, F

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