Consumer attitudes and understanding of cholesterol-lowering claims on food: randomize mock-package experiments with plant sterol and oat fibre claims von Wong, C L, Mendoza, J, Henson, S J, Qi, Y, Lou, W, L'Abbé, M R

Volltext

Nationwide product reformulations to reduce trans fatty acids in Canada: when trans fat goes out, what goes in von Ratnayake, W.M.N, L'Abbe, M.R, Mozaffarian, D

Volltext

Monitoring the impacts of trade agreements on food environments von Friel, S., Hattersley, L., Snowdon, W., Thow, A.-M., Lobstein, T., Sanders, D., Barquera, S., Mohan, S., Hawkes, C., Kelly, B., Kumanyika, S., L'Abbe, M., Lee, A., Ma, J., Macmullan, J., Monteiro, C., Neal, B., Rayner, M., Sacks, G., Swinburn, B., Vandevijvere, S., Walker, C.

Volltext

INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles von Swinburn, B., Sacks, G., Vandevijvere, S., Kumanyika, S., Lobstein, T., Neal, B., Barquera, S., Friel, S., Hawkes, C., Kelly, B., L'Abbé, M., Lee, A., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Rayner, M., Sanders, D., Snowdon, W., Walker, C.

Volltext

Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index von Swinburn, B., Vandevijvere, S., Kraak, V., Sacks, G., Snowdon, W., Hawkes, C., Barquera, S., Friel, S., Kelly, B., Kumanyika, S., L'Abbé, M., Lee, A., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Neal, B., Rayner, M., Sanders, D., Walker, C.

Volltext

Monitoring the price and affordability of foods and diets globally von Lee, A., Mhurchu, C. N., Sacks, G., Swinburn, B., Snowdon, W., Vandevijvere, S., Hawkes, C., L'Abbé, M., Rayner, M., Sanders, D., Barquera, S., Friel, S., Kelly, B., Kumanyika, S., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Neal, B., Walker, C.

Volltext

Evaluating bulk flow estimators for CosmicFlows–4 measurements von Whitford, Abbé M, Howlett, Cullan, Davis, Tamara M

Volltext

WHO Scientific Update on trans fatty acids: summary and conclusions von Uauy, R, Aro, A, Clarke, R, Ghafoorunissa, L'Abbé, M.R, Mozaffarian, D, Skeaff, C.M, Stender, S, Tavella, M

Volltext

Approaches to removing trans fats from the food supply in industrialized and developing countries von L'Abbé, M.R, Stender, S, Skeaff, C.M, Ghafoorunissa, Tavella, M

Volltext

Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings von Rayner, M., Wood, A., Lawrence, M., Mhurchu, C. N., Albert, J., Barquera, S., Friel, S., Hawkes, C., Kelly, B., Kumanyika, S., L'Abbé, M., Lee, A., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Neal, B., Sacks, G., Sanders, D., Snowdon, W., Swinburn, B., Vandevijvere, S., Walker, C.

Volltext

Monitoring food and non-alcoholic beverage promotions to children von Kelly, B., King, L., Baur, L., Rayner, M., Lobstein, T., Monteiro, C., Macmullan, J., Mohan, S., Barquera, S., Friel, S., Hawkes, C., Kumanyika, S., L'Abbé, M., Lee, A., Ma, J., Neal, B., Sacks, G., Sanders, D., Snowdon, W., Swinburn, B., Vandevijvere, S., Walker, C.

Volltext

A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention von Sacks, G., Swinburn, B., Kraak, V., Downs, S., Walker, C., Barquera, S., Friel, S., Hawkes, C., Kelly, B., Kumanyika, S., L'Abbé, M., Lee, A., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Neal, B., Rayner, M., Sanders, D., Snowdon, W., Vandevijvere, S.

Volltext

Monitoring the levels of important nutrients in the food supply von Neal, B., Sacks, G., Swinburn, B., Vandevijvere, S., Dunford, E., Snowdon, W., Webster, J., Barquera, S., Friel, S., Hawkes, C., Kelly, B., Kumanyika, S., L'Abbé, M., Lee, A., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Rayner, M., Sanders, D., Walker, C.

Volltext

Using peculiar velocity surveys to constrain neutrino masses von Whitford, Abbé M, Howlett, Cullan, Davis, Tamara M

Volltext

Vitamin D supplementation in breastfed infants from Montréal, Canada: 25-hydroxyvitamin D and bone health effects from a follow-up study at 3 years of age von Gallo, S., Hazell, T., Vanstone, C. A., Agellon, S., Jones, G., L’Abbé, M., Rodd, C., Weiler, H. A.

Volltext

Copper Modulates the Degradation of Copper Chaperone for Cu,Zn Superoxide Dismutase by the 26 S Proteosome von Bertinato, Jesse, L'Abbé, Mary R.

Volltext

Monitoring foods and beverages provided and sold in public sector settings von L'Abbé, M., Schermel, A., Minaker, L., Kelly, B., Lee, A., Vandevijvere, S., Twohig, P., Barquera, S., Friel, S., Hawkes, C., Kumanyika, S., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Neal, B., Rayner, M., Sacks, G., Sanders, D., Snowdon, W., Swinburn, B., Walker, C.

Volltext

Tic-Related Obsessive-Compulsive Disorder (OCD): Phenomenology and Treatment Outcome in the Pediatric OCD Treatment Study II von Conelea, Christine A., PhD, Walther, Michael R., PhD, Freeman, Jennifer B., PhD, Garcia, Abbe M., PhD, Sapyta, Jeffrey, PhD, Khanna, Muniya, PhD, Franklin, Martin, PhD

Volltext

Measuring Fear Change Within Exposures: Functionally-Defined Habituation Predicts Outcome in Three Randomized Controlled Trials for Pediatric OCD von Benito, Kristen G, Machan, Jason, Freeman, Jennifer B, Garcia, Abbe M, Walther, Michael, Frank, Hannah, Wellen, Brianna, Stewart, Elyse, Edmunds, Julie, Kemp, Joshua, Sapyta, Jeffrey, Franklin, Martin

Volltext

Nutrient reference value: non-communicable disease endpoints—a conference report von Lupton, J. R., Blumberg, J. B., L’Abbe, M., LeDoux, M., Rice, H. B., von Schacky, C., Yaktine, A., Griffiths, J. C.

Volltext