Review of learning materials of an ecology course at Universitas Terbuka von Hewindati, Yuni Tri, Kurniati Handayani, Sri, Zuhairi, Aminudin, Gerungan, Raflen Aril

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When and Who Dropouts from Distance Education? von UTAMI, Sri, WINARNI, Inggit, HANDAYANI, Sri Kurniati, ZUHAIRI, Fawzi Rahmadiyan

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Screening and identification of exopolysaccharide-producing bacteria from pickled fruit von Kurniati, Tri Handayani, Syahbani, Noer, Rahayu, Sri

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Antibacterial activity of lactic acid bacteria isolated from oncom, a traditional Indonesian fermented food von Kurniati, Tri Handayani, Rahayu, Sri, Nathania, Ivana Rouli Basa, Sukmawati, Dalia

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Physicochemical profile of used cooking oil-based liquid hand soap with activated carbon sugarcane bagasse bio adsorbent technology von Rahayu, Sri, Sulviani, Rania, Kurniati, Tri Handayani, Dianhar, Hanhan, Asharo, Rizal Koen, Subandrate, Taher, Zarani Binti Mat

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Pembinaan Pedagang Makanan Gorengan di Wilayah Cikarang melalui Pemanfaatan Karbon Aktif Ampas Tebu von Rahayu, Sri, Noer, Muhammad Isnin, Kurniati, Tri Handayani

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Viability and Activity of Lactobacillus acidophilus in Fermented Milk with the Addition of Horn Banana Flour von Kurniati, Tri Handayani, Rahayu, Sri, Fahira Ardisa, Aranty

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Isolated erythrocyte membranes of transfusion-dependent and non-transfused thalassemia patients in Jakarta, investigated by electron paramagnetic resonance spectroscopy von Udyaningsih-Freisleben, Seruni K., Kurniati, Vita, Prasetyo, Pamulih B., Handayani, Sri, Adhiyanto, Chris, Soegianto, Rondang R., Pudiantari, Ratna, Munthe, Bulan G., Ramelan, Wahyuning, Freisleben, Hans-Joachim

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