Assessment of digestible amino acid requirement in White leghorn Layers based on production performance at low protein levels in diet von K, NAGA RAJA KUMARI, RAO, S V RAMA, KUMAR, D SRINIVAS, PREETHAM, V CHINNI

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Ameliorative measures to counter heat stress in poultry von NAGA RAJA KUMARI, K., NARENDRA NATH, D.

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Effect of supplementation of crystalline lysine on the performance of WL layers in tropics during summer von Kumari, K. Naga Raja, Reddy, V. Ravinder, Preetham, V. Chinni, Kumar, D. Srinivas, Sen, Arup Ratan, Rao, S. Venkata Rama

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Effect of dietary incorporation of red chilli (Capsicum annuum) pedicle powder on serum biochemical and carcass traits of Japanese quails von Surya, S. Jaya, Narendranath, D., Kumari, K. Naga Raja, Srinivas, D. Kumar

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Assessment of lipid profile and carcass traits in quail, fed on diet with incorporation of peppermint leaf powder at various levels von Arjun, S. Swapnil, Kumari, K. Naga Raja, Nath, D. Narendra, Kavita, P.

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Effect of inclusion of garlic (Allium sativum) as feed additive on growth and carcass characteristics of japanese quail von Bhavani, M. Durga, Kumar, D. Srinivas, Kishore, K. Raja, Kumari, K. Naga Raja

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Concentration of Digestible Threonine in Diet on Production Performance and Intestinal Morphometry of WL Layers von Kumari, K. Naga Raja, Kalyani, P., Rao, S. V. Rama, Rajkumar, U.

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Effect of dietary inclusion of Moringa Oleifera leaf meal on carcass and meat quality characteristics of broilers von Murali, L., Kumari, K. Naga Raja, Nath, D. Narendra, Kumar, D. Srinivas

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Effect of Dietary Incorporation of Coriander Seed Meal on Production Performance of Japanese quail von Reddy, N. Bala Chenna, Kumar, D. Srinivas, Kishore, K. Raja, Kumari, K. Naga Raja

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Optimal Placement of TCSC Based on Sensitivity Analysis for Congestion Management von Kumari.CH, Naga Raja, Sekhar, K. Chendra

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