Treffer 1 - 4 von 4 für Suche 'Krumreich, F D', Suchdauer: 0,32s Treffer weiter einschränken
  1. 1
    Consumers’ Impression of Minimally Processed Gala Apples Using Word Association

    Consumers’ Impression of Minimally Processed Gala Apples Using Word Association von Krumreich, F. D., Seifert, M., Santos, R. B., Gularte, M. A.

    Veröffentlicht in Journal of food science

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  2. 2
    Bioactive compounds during processing and storage of sweet guava (conventional and light)

    Bioactive compounds during processing and storage of sweet guava (conventional and light) von Freda, S A, Krumreich, F D, Rutz, J K, Hartwig, N, Zambiazi, R C


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  3. 3
    Microencapsulation of Propolis in Protein Matrix Using Spray Drying for Application in Food Systems

    Microencapsulation of Propolis in Protein Matrix Using Spray Drying for Application in Food Systems von Jansen-Alves, Cristina, Fernandes, Karina F., Crizel-Cardozo, Michele M., Krumreich, Fernanda D., Borges, Caroline D., Zambiazi, Rui C.

    Veröffentlicht in Food and bioprocess technology

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  4. 4
    Fatty acid distillation residues from rice oil bran refining as a source of phytochemicals

    Fatty acid distillation residues from rice oil bran refining as a source of phytochemicals von Pestana‐Bauer, V. Ribeiro, Mendonça, C. Rosane, Bruscatto, M. Hoffmann, Krumreich, F. Doring, Otero, D. Murowaniecki, Costa, I. Henrique, Zambiazi, R. Carlos


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