Health risk assessment and levels of toxic metals in fishes (Oreochromis noliticus and Clarias anguillaris) from Ankobrah and Pra basins: Impact of illegal mining activities on foo... von Kortei, Nii Korley, Heymann, Marcus Ekow, Essuman, Edward Ken, Kpodo, Fidelis Mawunyo, Akonor, Papa Toah, Lokpo, Sylvester Yao, Boadi, Nathaniel Owusu, Ayim-Akonor, Matilda, Tettey, Clement

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Energy drink: the consumption prevalence, and awareness of its potential health implications among commercial drivers in the Ho municipality of Ghana von Saku, Emmanuella Yayra, Nuro-Ameyaw, Peter, Amenya, Priscilla Cecilia, Kpodo, Fidelis Mawunyo, Esua-Amoafo, Paul, Kortei, Nii Korley

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The influence of Morinda citrifolia fruit maturity level, parts and storage length on total phenols, ascorbic acid, antioxidant activity and ethylene gas emission von Dzah, Courage Sedem, Kpodo, Fidelis Mawunyo Kwasi, Asante-Donyinah, David, Boateng, Nana Adwoa Serwah

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Okra Polysaccharides- Food, Non-Food and Medicinal Applications von Kpodo, Fidelis Mawunyo Kwasi

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Changes in physico-chemical characteristics and volatile flavour components of different yoghurt products made from soy, peanuts and cow milk von F., Kpodo, E., Afoakwa, K., Saalia, Amoa, B

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Emulsifying properties of Ghanaian grewia gum von Kpodo, Fidelis Mawunyo, Agbenorhevi, Jacob Kwaku, Alba, Katerina, Kontogiorgos, Vassilis

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Antioxidant and physicochemical properties of Chrysophyllum albidum fruit at different ripening stages von Darko, D.A, Kpodo, F.M, Duah, J, Essuman, E.K, Kortei, N.K, Tettey, C.O, Nuro-Ameyaw, P

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Nutritional and Sensory Characterization of Full Fat and Partially Defatted Peanut Soy Milk Yoghurt von Mawunyo Kwasi Fidelis, Kpodo, Ohene Emmanuel, Afoakwa, Bediako Betty, Amoa, Kwesi Firibu, Saalia

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