An Overview of the Biological Effects of Some Mediterranean Essential Oils on Human Health von Elshafie, Hazem S., Camele, Ippolito

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Tannins and Bacitracin Differentially Modulate Gut Microbiota of Broiler Chickens von Farber, Marisa Diana, Redondo, L. M., Pin Viso, Natalia Daniela, Redondo, E. A., Diaz Carrasco, J. M., Fernandez Miyakawa, M. E.

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Impact of Chestnut and Quebracho Tannins on Rumen Microbiota of Bovines von Fernandez Miyakawa, M. E., Colombatto, Darío, Pin Viso, Natalia Daniela, Redondo, L. M., Cabral, Claudio, Diaz Carrasco, J. M., Farber, Marisa Diana

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Current and New Approaches in GMO Detection: Challenges and Solutions von Deforce, Dieter, De Loose, Marc, Taverniers, Isabel, Herman, Philippe, Fraiture, Marie-Alice, Roosens, Nancy H. C.

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Optimization of Protease and Amylase Production by Rhizopus oryzae Cultivated on Bread Waste Using Solid-State Fermentation von Mnif, Wissem, Kasmi, Mariam, M’Hir, Sana, Benabda, Olfa, Hamdi, Mokhtar

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Improvement of the Texture of Yogurt by Use of Exopolysaccharide Producing Lactic Acid Bacteria von Zhang, Lanwei, Zhang, Yingchun, Yu, Peng, Jing, Xueping, Yang, Zhe, Han, Xue, Yi, Huaxi

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Mineral and Phytochemical Profiles and Antioxidant Activity of Herbal Material from Two Temperate Astragalus Species von Lemežienė, Nijolė, Cesevičienė, Jurgita, Padarauskas, Audrius, Benetis, Raimondas, Dagilytė, Audronė, Butkutė, Bronislava, Olšauskaitė, Vilma

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In Vitro Antibacterial Activity of Pomegranate Juice and Peel Extracts on Cariogenic Bacteria von Coda, Marco, Ingenito, Aniello, Cicatiello, Annunziata Gaetana, Volpe, Maria Grazia, Di Stasio, Michele, Salvatore, Paola, Pagliarulo, Caterina, Alcidi, Brunella, Cantile, Tiziana, Pagliuca, Chiara, Colicchio, Roberta, Pastore, Gabiria, Sateriale, Daniela, Scioscia, Elisa, Ferrazzano, Gianmaria F., Scaglione, Elena

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Cucurbitaceae Seed Protein Hydrolysates as a Potential Source of Bioactive Peptides with Functional Properties von Ozuna, César, León-Galván, Ma. Fabiola

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Use of Plant Extracts as an Effective Manner to Control Clostridium perfringens Induced Necrotic Enteritis in Poultry von Chacana, A. P., Dominguez, J. E., Redondo, E. A., Redondo, L. M., Diaz Carrasco, J. M., Fernandez Miyakawa, M. E.

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Camel Milk Used as an Adjuvant Therapy to Treat Type 2 Diabetic Patients: Effects on Blood Glucose, HbA1c, Cholesterol, and TG Levels von Sboui, Amel, Atig, Chiraz, Khabir, Abdelmajid, Hammadi, Mohamed, Khorchani, Touhami

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K5BW12O40 Induces the Apoptosis of A549 Cells by Regulating Caspase-3 von Liu, Liping, Liu, Shanshan, Liu, Renli, Dai, Wenwen, Wei, Chaojie, Cui, Weiwei, Li, Dong

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Dietary Flavonoid Hyperoside Induces Apoptosis of Activated Human LX-2 Hepatic Stellate Cell by Suppressing Canonical NF-κB Signaling von Zhi, Dexian, Zhao, Hui, Liu, Qiang, Tao, Yongqing, Li, Xinyu, Bai, Liang, Fang, Lianying, Guo, Mengzheng, Yue, Zhiwei, Wang, Liwen, Wang, Suying

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Production of Coconut Aroma in Solid-State Cultivation: Screening and Identification of Trichoderma Strains for 6-Pentyl-Alpha-Pyrone and Conidia Production von Roussos, Sevastianos, Dupuy, Nathalie, Carboué, Quentin, Miché, Lucie, Molinet, Josiane, Hamrouni, Rayhane, Slaheddine Masmoudi, Ahmed

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Mycochemical Characterization of Agaricus subrufescens considering Their Morphological and Physiological Stage of Maturity on the Traceability Process von Miasaki, Celso Tadao, Tomaz, Rafael Simões, Pardo, Jose E, Zied, Diego Cunha, Pardo-Giménez, Arturo

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Microbial and Natural Metabolites That Inhibit Splicing: A Powerful Alternative for Cancer Treatment von Gaspariano-Cholula, Mayra Patricia, Martínez-Montiel, Mónica, Rosas-Murrieta, Nora Hilda, Martínez-Montiel, Nancy, Martínez-Contreras, Rebeca D.

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Resveratrol Inhibits Propagation of Chlamydia trachomatis in McCoy Cells von Fedina, Elena D., Kyle, Nigel, Morgunova, Elena Y., Zigangirova, Naylia A., Petyaev, Ivan M., Bashmakov, Yuriy K.

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Paeoniflorin, the Main Active Ingredient of Shuyu Capsule, Inhibits Cav1.2 and Regulates Calmodulin/Calmodulin-Dependent Protein Kinase II Signalling von Qiao, Mingqi, Wang, Meiyan, Wei, Sheng, Li, Fang, Yu, Yanhong, Gao, Dongmei, Wang, Jieqiong, Song, Chunhong, Sun, Peng

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Fermentation of Musa paradisiaca Peels to Produce Citric Acid von García, José Renán, Aparicio, Anaís L., Rueda, Lineth, Monrroy, Mariel

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Vibration Induces BAFF Overexpression and Aberrant O-Glycosylation of IgA1 in Cultured Human Tonsillar Mononuclear Cells in IgA Nephropathy von Liu, Fuyou, He, Liyu, Peng, Xiaofei, Yan, Wenzhe, Liu, Chan, Peng, Youming, Ye, Muyao, Liu, Hong

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