Guidance for the safety assessment of botanicals and botanical preparations for use in food and food supplements von Schilter, B, Andersson, C, Anton, R, Constable, A, Kleiner, J, O'Brien, J, Renwick, A.G, Korver, O, Smit, F, Walker, R

Volltext

Health aspects of fish and n-3 polyunsaturated fatty acids from plant and marine origin von DE DECKERE, E. A. M, KORVER, O, VERSCHUREN, P. M, KATAN, M. B

Volltext

15th Anniversary of the European Nutrition Leadership Programme: a seminar for young nutrition professionals von Gilsenan, M B, Korver, O

Volltext

A new look at dietary carbohydrate: chemistry, physiology and health von Cummings, J H, Roberfroid, M B, Andersson, H, Barth, C, Ferro-luzzi, A, Ghoos, Y, Gibney, M, Hermansen, K, James, W P T, Korver, O, Lairon, D, Pascal, G, Voragen, A G S

Volltext

‘Healthy’ developments in the food industry von Korver, O.

Volltext

A new look at dietary carbohydrate : chemistry, physiology and health von CUMMINGS, J. H, ROBERFROID, M. B, LAIRON, D, PASCAL, G, VORAGEN, A. G. S, ANDERSSON, H, BARTH, C, FERRO-LUZZI, A, GHOOS, Y, GIBNEY, M, HERMONSEN, K, JAMES, W. P. T, KORVER, O

Volltext

Minor constituents of rice bran oil as functional foods von Deckere, E.A.M. de, Korver, O

Volltext

Elimination of Trans Fats from Spreads: How Science Helped to Turn an Industry Around von Korver, O, Katan, M.B

Volltext

Erratum: A new look at dietary carbohydrate: chemistry, physiology and health von Cummings, J H, Roberfroid, M B, Andersson, H, Barth, C, Ferro-Luzzi, A, Ghoos, Y, Gibney, M, Hermansen, K, James, W P T, Korver, O, Lairon, D, Pascal, G, Voragen, A G S

Volltext

Optical rotatory dispersion and circular dichroism of substituted mandelic acids von Korver, O.

Volltext

Optical rotatory dispersion and circular dichroism of δ-lactones: Determination of the absolute configuration of (+)5-decanolide and (+)5-dodecanolide von Korver, O.

Volltext

Nutrition research : the industrial approach : Corps gras, nutrition et santé questions d'actualité von KORVER, O

Volltext

Industrial biotechnology in The Netherlands von Keuning, R., Korver, O.

Volltext

Circular dichroism of ( S)-2-methyl butyrophenones von Korver, O.

Volltext

Dietary fats: Determinants of preference, selection and consumption von Korver, O.

Volltext

Chiroptical properties and conformation of some 2-alkyl substituted dicarboxylic acids von Korver, O., Sjöberg, S.

Volltext

Optically active 2-methyl substituted acids and esters: Chiroptical properties, conformational equilibria and NMR with opticallly active shift reagents von Korver, O, van Gorkom, M

Volltext

Circular dichroism spectra of flavanols von Korver, O., Wilkins, C.K.

Volltext

Chiroptical properties of amino acid esters von Korver, O., Liefkens, Th.J.

Volltext

Health aspects of fish and N-3 pufa from plant and marine origin: summary of a workshop von Deckere, E.A., de, Korver, O, Verschuren, P.M, Katan, M.B

Volltext