Effective application of multiple locus variable number of tandem repeats analysis to tracing Staphylococcus aureus in food‐processing environment von Rešková, Z., Koreňová, J., Kuchta, T.

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Efficacy of some commercial sanitizers for devitalization and removal of bacterial biofilms von Korenova, J, Urdova, K, Oravcova, K

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Biofilm forming bacterial contaminants in small and medium-sized ewes milk and meat processing enterprises in Slovakia von Koreňová, J., Food Research Institute, Bratislava (Slovak Republic), Lopašovská, J., Food Research Institute, Bratislava (Slovak Republic), Kuchta, T., Food Research Institute, Bratislava (Slovak Republic)

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Comparison of three microtitre plate-based methods for quantification of biofilm formation ability of bacteria contaminating food technologies von Koreňová, J., Food Research Institute, Bratislava (Slovak Republic), Lopašovská, J., Food Research Institute, Bratislava (Slovak Republic), Kuchta, T., Food Research Institute, Bratislava (Slovak Republic)

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Isolation of autochthonous lactic acid bacteria from ewes’ lump cheese, bryndza cheese and barrelled ewes’ cheese, and their characterization using Fourier transform infrared spect... von Lejková, J, Koreňová, J, Ženišová, K, Valík, Ľ, Kuchta, T

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Isolation and characterization of Listeria monocytogenes from the environment of three ewes’ milk processing factories in Slovakia von Véghová, A, Koreňová, J, Minarovičová, J, Drahovská, H, Siekel, P, Kaclíková, E

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Determination of disinfectant resistance of biofilm formed bacteria by authentic instrumental metods von Koreňová, J., Výskumný ústav potravinársky, Bratislava (Slovak Republic)

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Biofilm formation in various conditions is not a key factor of persistence potential of Listeria monocytogenes in food-processing environment von Korenova, J, Oravcova, K, Veghova, A, Karpiskova, R, Kuchta, T

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Cold sterilisation of walnuts as potential component of bakery products von Sádecká, J., Výskumný ústav potravinársky, Bratislava (Slovak Republic), Kolek, E., Výskumný ústav potravinársky, Bratislava (Slovak Republic), Koreňová, J., Výskumný ústav potravinársky, Bratislava (Slovak Republic), Lopašovská, J., Výskumný ústav potravinársky, Bratislava (Slovak Republic)

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Security of pipelines in natural gas distribution network von Natália, Koreňová

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Experimental study of pyrolysis and combustion of scrap tire von Juma, M., Koreňová, Z., Markoš, J., Jelemensky, L., Bafrnec, M.

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Kinetics of pyrolysis and properties of carbon black from a scrap tire von Koreňová, Z., Juma, M., Annus, J., Markoš, J., Jelemenský, L’.

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Staff dosimetry in interventional cardiology: survey on methods and level of exposure von Foti, C., Padovani, R., Trianni, A., Bokou, C., Christofides, S., Corbett, R.H., Kepler, K., Koreňová, Z., Kosunen, A., Malone, J., Torbica, P., Tsapaki, V., Vano, E., Vassileva, J., Zdesar, U.

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Demonstration of lactase activity in culture medium of melon cells von Stano, J., Mičieta, K., Tokhtaeva, E., Valšíková, M., Koreňová, M., Blanáriková, V.

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Identification and determination of the intra- and extracellular aminopeptidase activity by synthetic L-Ala-, L-Tyr-, and L-Phe-β-napthylamide von Stano, J., Siekel, P., Mičieta, K., Blanáriková, V., Koreňová, M., Bergerová, E., Nemec, P.

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Study of Extracellular Plant Lactase von Neubert, K., Stano, J., Mičieta, K., Koreňová, M., Blanáriková, V.

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Localization and measurement of extracellular plant galactosidases von Stano, Ján, Kovács, Peter, Mičieta, Karol, Neubert, Klaus, Tintemann, Herbert, Koreňová, Marcela

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Theoretical error in sub- and super-equivalence method of isotope dilution analysis with VCV and CVV variants and their subvariants von Klas, J., Koreňová, Z., Lesný, J.

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Study of immobilized and extracellular invertase of lemon balm von Stano, J, Micieta, K, Korenova, M, Blanarikova, V, Tintemann, H, Nemec, P, Valsikova, M

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Identification and determination of aminopeptidase activities secreted by lemon balm von Korenova, M., Stano, J., Micieta, K., Blanarikova, V.

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