Treffer 1 - 4 von 4 für Suche 'Korózs, Marietta', Suchdauer: 0,40s Treffer weiter einschränken
  1. 1
    Novel Amperometric Tri-Enzyme Biosensor for Lysine Determination in Pharmaceutical Products and Food Samples

    Novel Amperometric Tri-Enzyme Biosensor for Lysine Determination in Pharmaceutical Products and Food Samples von Boka, Beata, Korozs, Marietta, Nanasi, Marta, Adanyi, Nora


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  2. 2
    Thermal degradation and consequent fragmentation of widely applied oligosaccharides

    Thermal degradation and consequent fragmentation of widely applied oligosaccharides von Forgo, Peter, Kiss, Attila, Korózs, Marietta, Rapi, Sándor

    Veröffentlicht in Microchemical journal

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  3. 3
    Polyphenols in northern Hungarian Mentha longifolia (L.) L. treatedwith ultrasonic extraction for potential oenological uses

    Polyphenols in northern Hungarian Mentha longifolia (L.) L. treatedwith ultrasonic extraction for potential oenological uses von PATONAY, Katalin, KORÓZS, Marietta, MURÁNYI, Zoltán, PÉNZESNÉ KÓNYA, Erika


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  4. 4
    Elaboration of Novel Extraction Procedure to Reveal Bioactive Component Profile of Anthocyanin-Rich Plants

    Elaboration of Novel Extraction Procedure to Reveal Bioactive Component Profile of Anthocyanin-Rich Plants von Kiss, A., Egerfood Regional Knowledge Center, Eger (Hungary). Food Science Institute, Rapi, S., Egerfood Regional Knowledge Center, Eger (Hungary). Food Science Institute, Korozs, M., Egerfood Regional Knowledge Center, Eger (Hungary). Food Science Institute, Forgo, P., Egerfood Regional Knowledge Center, Eger (Hungary). Food Science Institute

    Veröffentlicht in Czech Journal of Food Sciences

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