The psychology of food choice: some often encountered fallacies von Köster, Egon Peter

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Central location test vs. home use test: Contrasting results depending on product type von Boutrolle, Isabelle, Delarue, Julien, Arranz, Delphine, Rogeaux, Michel, Köster, Egon Peter

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Achtung Pubertät: Einblicke und Antworten aus der Hirnforschung von Köster, Peter

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Implicit Learning and Implicit Memory for Odors: the Influence of Odor Identification and Retention Time von Degel, Joachim, Piper, Dag, Köster, Egon Peter

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Achtung Pubertät von Köster, Peter

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Variety and overeating: comments on long-term habituation to food von Møller, Per, Köster, Egon Peter

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Investigation of the Degradation of Chelate Complexes in Liquid Redox Desulfurization Processes von Holz, Stephan, Köster, Peter, Thielert, Holger, Guetta, Zion, Repke, Jens-Uwe

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Selecting food. The contribution of memory, liking, and action von Parma, Valentina, Castiello, Umberto, Köster, Egon Peter, Mojet, Jos

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Proactive and Retroactive Interference in Implicit Odor Memory von Köster, Egon Peter, Degel, Joachim, Piper, Dag

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Später Unterrichtsbeginn von Köster, Peter, Düll, Stefan

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Temporal Dominance of Sensations: Construction of the TDS curves and comparison with time–intensity von Pineau, N., Schlich, P., Cordelle, S., Mathonnière, C., Issanchou, S., Imbert, A., Rogeaux, M., Etiévant, P., Köster, E.

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Incidental and Intentional Flavor Memory in Young and Older Subjects von Møller, Per, Mojet, Jos, Köster, Egon Peter

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Quantitative analysis of the frictional properties of solid materials at low loads. I. Carbon compounds von Schwarz, Udo D., Zwörner, Oliver, Köster, Peter, Wiesendanger, Roland

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Same–Different Reaction Times to Odors: Some Unexpected Findings von Møller, Per, Köster, Egon Peter, Dijkman, Nienke, de Wijk, René, Mojet, Jos

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Effect of sensory education on food preferences in children von Reverdy, C., Schlich, P., Köster, E.P., Ginon, E., Lange, C.

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Food memory and its relation with age and liking: An incidental learning experiment with children, young and elderly people von Laureati, M., Morin-Audebrand, L., Pagliarini, E., Sulmont-Rossé, C., Köster, E.P., Mojet, J.

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The role of novelty detection in food memory von Morin-Audebrand, Léri, Mojet, Jos, Chabanet, Claire, Issanchou, Sylvie, Møller, Per, Köster, Ep, Sulmont-Rossé, Claire

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Recognition of Ownership Rights of Engines and Airframes von Koster, Peter

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Quantitative analysis of the frictional properties of solid materials at low loads. II. Mica and germanium sulfide von Schwarz, Udo D., Zwörner, Oliver, Köster, Peter, Wiesendanger, Roland

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Odors : Implicit memory and performance effects von DEGEL, J, KÖSTER, E. P

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