Galectin-9 induced by dietary synbiotics is involved in suppression of allergic symptoms in mice and humans von de Kivit, S., Saeland, E., Kraneveld, A. D., van de Kant, H. J. G., Schouten, B., van Esch, B. C. A. M., Knol, J., Sprikkelman, A. B., van der Aa, L. B., Knippels, L. M. J., Garssen, J., van Kooyk, Y., Willemsen, L. E. M.

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Synbiotics prevent asthma-like symptoms in infants with atopic dermatitis von van der Aa, L.B, van Aalderen, W.M.C, Heymans, H.S.A, Henk Sillevis Smitt, J, Nauta, A.J, Knippels, L.M.J, Ben Amor, K, Sprikkelman, A.B

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Oral Treatment with Probiotics Reduces Allergic Symptoms in Ovalbumin-Sensitized Mice: A Bacterial Strain Comparative Study von Hougee, S., Vriesema, A.J.M., Wijering, S.C., Knippels, L.M.J., Folkerts, G., Nijkamp, F.P., Knol, J., Garssen, J.

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Non-digestible oligosaccharides modulate intestinal immune activation and suppress cow's milk allergic symptoms von Kerperien, J., Jeurink, P. V., Wehkamp, T., van der Veer, A., van de Kant, H. J. G., Hofman, G. A., van Esch, E. C. A. M., Garssen, J., Willemsen, L. E. M., Knippels, L. M. J.

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No detectable beneficial systemic immunomodulatory effects of a specific synbiotic mixture in infants with atopic dermatitis von van der Aa, L. B., Lutter, R., Heymans, H. S. A., Smids, B. S., Dekker, T., van Aalderen, W. M. C., Sillevis Smitt, J. H., Knippels, L. M. J., Garssen, J., Nauta, A. J., Sprikkelman, A. B.

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The Effect of the Food Matrix on In Vivo Immune Responses to Purified Peanut Allergens von van Wijk, F., Nierkens, S., Hassing, I., Feijen, M., Koppelman, S. J., de Jong, G. A. H., Pieters, R, Knippels, L. M. J.

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A multi-center assessment to compare residual allergenicity of partial hydrolyzed whey proteins in a murine model for cow’s milk allergy – Comparison to the single parameter guinea... von van Esch, B.C.A.M., van Bilsen, J.H.M., Gros- van Hest, M., Kleinjans, L., Belzer, C., Jeurink, P.V., Garssen, J., Smit, J.J., Pieters, R.H.H., Knippels, L.M.J.

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Quantification of major peanut allergens Ara h 1 and
Ara h 2 in the peanut varieties Runner, Spanish, Virginia,
and Valencia, bred in different parts of the world von Koppelman, S. J., Vlooswijk, R. A. A., Knippels, L. M. J., Hessing, M., Knol, E. F., Van Reijsen, F. C., Bruijnzeel‐Koomen, C. A. F. M.

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CD4+CD25+ T cells regulate the intensity of hypersensitivity responses to peanut, but are not decisive in the induction of oral sensitization von Van Wijk, F., Wehrens, E. J. M., Nierkens, S., Boon, L., Kasran, A., Pieters, R., Knippels, L. M. J.

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Depletion of CD4+CD25+ T cells switches the whey-allergic response from immunoglobulin E- to immunoglobulin free light chain-dependent von Van Esch, B. C. A. M., Schouten, B., Blokhuis, B. R. J., Hofman, G. A., Boon, L., Garssen, J., Knippels, L. M. J., Willemsen, L. E. M., Redegeld, F. A.

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Cord blood IgE: fetal or maternal? von Meulenbroek, L. A. P. M., Knippels, L. M. J.

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Interlaboratory evaluation of a cow's milk allergy mouse model to assess the allergenicity of hydrolysed cow's milk based infant formulas von van Esch, B.C.A.M., van Bilsen, J.H.M., Jeurink, P.V., Garssen, J., Penninks, A.H., Smit, J.J., Pieters, R.H.H., Knippels, L.M.J.

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Review of animal models designed to predict the potential allergenicity of novel proteins in genetically modified crops von Ladics, G.S., Knippels, L.M.J., Penninks, A.H., Bannon, G.A., Goodman, R.E., Herouet-Guicheney, C.

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The degree of whey hydrolysis does not uniformly affect in vitro basophil and T cell responses of cow's milk-allergic patients von Meulenbroek, L. A. P. M., Oliveira, S., den Hartog Jager, C. F., Klemans, R. J. B., Lebens, A. F. M., van Baalen, T., Knulst, A. C., Bruijnzeel-Koomen, C. A. F. M., Garssen, J., Knippels, L. M. J., van Hoffen, E.

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The evaluation of the immunomodulating properties of ERA-63 a pharmaceutical with estrogenic activity von Janssen, G.B., Penninks, A.H., Knippels, L.M.J., van Zijverden, M., Spanhaak, S.

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Effects of short-chain galacto- and long-chain fructo-oligosaccharides on systemic and local immune status during pregnancy von van Vlies, N, Hogenkamp, A, Thijssen, S, Dingjan, G.M, Knipping, K, Garssen, J, Knippels, L.M.J

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Mixed antibody and T cell responses to peanut and the peanut allergens Ara h 1, Ara h 2, Ara h 3 and Ara h 6 in an oral sensitization model von Van Wijk, F., Hartgring, S., Koppelman, S. J., Pieters, R., Knippels, L. M. J.

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Is Candida albicans a trigger in the onset of coeliac disease? von Nieuwenhuizen, WF, Pieters, RHH, Knippels, LMJ, Jansen, MCJF, Koppelman, SJ

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Oral sensitization to food proteins: a Brown Norway rat model von KNIPPELS, L. M. J, PENNINKS, A. H, SPANHAAK, S, HOUBEN, G. F

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Cord blood IgE: Fetal or maternal? von Meulenbroek, L. A P M, Knippels, L. M J

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