Assessment of Nutrient Stability in Foods from the Space Food System After Long-Duration Spaceflight on the ISS von Zwart, S.R, Kloeris, V.L, Perchonok, M.H, Braby, L, Smith, S.M

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Folic acid content in thermostabilized and freeze-dried space shuttle foods von Lane, H.W. (Lyndon B. Johnson Space Center, Houston, TX.), Nillen, J.L, Kloeris, V.L

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