Effects of Chemical Modification of Lysine Residues on the Sweetness of Lysozyme von Masuda, Tetsuya, Ide, Nobuyuki, Kitabatake, Naofumi

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Sweetness and Enzymatic Activity of Lysozyme von Masuda, Tetsuya, Ueno, Yuki, Kitabatake, Naofumi

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Extratropical Transition of Tropical Cyclones in the Western North Pacific : Their Frontal Evolution von KITABATAKE, Naoko

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Astringency of Bovine Milk Whey Protein von Sano, H., Egashira, T., Kinekawa, Y., Kitabatake, N.

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Structure–Sweetness Relationship in Thaumatin: Importance of Lysine Residues von Kaneko, Ryosuke, Kitabatake, Naofumi

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Cloning of the Thaumatin I cDNA and Characterization of Recombinant Thaumatin I Secreted by Pichia pastoris von Ide, N, Kaneko, R, Wada, R, Mehta, A, Tamaki, S, Tsuruta, T, Fujita, Y, Masuda, T, Kitabatake, N

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Reversible Conformational Change in β-Lactoglobulin A Modified with N-Ethylmaleimide and Resistance to Molecular Aggregation on Heating von Kitabatake, Naofumi, Wada, Ritsuko, Fujita, Yuki

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β-Lactoglobulin A with N-Ethylmaleimide-Modified Sulfhydryl Residue, Polymerized through Intermolecular Disulfide Bridge on Heating in the Presence of Dithiothreitol von Wada, Ritsuko, Kitabatake, Naofumi

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Study of macroscopic quantum tunnelling in Bi2Sr2CaCu2O8+δ intrinsic Josephson junctions von Inomata, K, Sato, S, Kinjo, M, Kitabatake, N, Wang, H B, Hatano, T, Nakajima, Koji

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Heating of an ovalbumin solution at neutral pH and high temperature von "Photchanachai, S. (Kyoto Univ. (Japan)), Mehta, A, Kitabatake, N.

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Heating of β-Lactoglobulin A Solution in a Closed System at High Temperatures von Photchanachai, S., Kitabatake, N.

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Developments in biotechnological production of sweet proteins von Masuda, Tetsuya, Kitabatake, Naofumi

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Effects of pre- and pro-sequence of thaumatin on the secretion by Pichia pastoris von Ide, Nobuyuki, Masuda, Tetsuya, Kitabatake, Naofumi

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Structure–Sweetness Relationship in Egg White Lysozyme: Role of Lysine and Arginine Residues on the Elicitation of Lysozyme Sweetness von Masuda, Tetsuya, Ide, Nobuyuki, Kitabatake, Naofumi

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Impact of Synthetic Wind Retrieval on Tropical Cyclone Structures at the Extratropical Transition Stage in the JRA-25 Reanalysis von Kitabatake, Naoko

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Recognition of native and/or thermally induced denatured forms of the major food allergen, ovomucoid, by human IgE and mouse monoclonal IgG antibodies von Hirose, J. (Kyoto Univ. (Japan)), Kitabatake, N, Kimura, A, Narita, H

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Digestibility of Bovine Milk Whey Protein and β-Lactoglobulin in Vitro and in Vivo von Kitabatake, Naofumi, Kinekawa, Yoh-Ichi

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High yield secretion of the sweet-tasting protein lysozyme from the yeast Pichia pastoris von Masuda, Tetsuya, Ueno, Yuki, Kitabatake, Naofumi

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Extratropical Transformation of Typhoon Vicki (9807): Structural Change and the Role of Upper-tropospheric Disturbances von KITABATAKE, Naoko

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Chemical Composition of an East African Traditional Beverage, Togwa von Oi, Yasuyuki, Kitabatake, Naofumi

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