A review of the evolution in the research of antioxidants in olives and olive oil during the last four decades von Kiritsakis, Apostolos K., Kiritsakis, Konstantinos A., Tsitsipas, Chrysostomos K.

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Valorization of Olive Leaves: Spray Drying of Olive Leaf Extract von Kiritsakis, Konstantinos, Goula, Athanasia M., Adamopoulos, Konstantinos G., Gerasopoulos, Dimitrios

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Enhancement of Bioactive Phenols and Quality Values of Olive Oil by Recycling Olive Mill Waste Water von Kiritsakis, Konstantinos, Melliou, Eleni, Magiatis, Prokopios, Gerasopoulos, Dimitrios

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Olive oil enrichment in phenolic compounds during malaxation in the presence of olive leaves or olive mill wastewater extracts von Kiritsakis, Konstantinos, Rodríguez‐Pérez, Celia, Gerasopoulos, Dimitrios, Segura‐ Carretero, Antonio

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Chemical analysis, quality control and packaging issues of olive oil von Kiritsakis, Apostolos, Kanavouras, Antonis, Kiritsakis, Konstantinos

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Chemical Analysis, Quality Control and Packaging Issues of Olive Oil von Kiritsakis, Apostolos, Kanavouras, Antonis, Kiritsakis, Konstantinos

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