Enzymatic Synthesis and Characterization of Hydroquinone Galactoside Using Kluyveromyces lactis Lactase von Kim, Go-Eun, Lee, Jin-Ha, Jung, Sun-Hwa, Seo, Eun-Seong, Jin, Sheng-De, Kim, Ghahyun J, Cha, Jaeho, Kim, Eui-Joong, Park, Ki-Deok, Kim, Doman

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Synthesis of oligosaccharide-containing orange juice using glucansucrase von Nguyen, Thi Thanh Hanh, Seo, Ye-Seul, Cho, Jae-Young, Lee, Sun, Kim, Ghahyun J, Yoon, Jong-Won, Ahn, Seung-Hyun, Hwang, Kyeong-Hwan, Park, Jun-Seong, Jang, Tae-Su, Kim, Doman

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Optimal expression and characterization of a fusion enzyme having dextransucrase and dextranase activities von Ryu, Hwa-Ja, Jin, Xingji, Lee, Jin-Ha, Woo, Hye-Jin, Kim, Young-Min, Kim, Ghahyun J., Seo, Eun-Seong, Kang, Hee-Kyoung, Kim, Jongho, Cho, Dong-Lyun, Kimura, Atsuo, Kim, Doman

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Synthesis and characterization of hydroquinone glucoside using Leuconostoc mesenteroides dextransucrase von Seo, Eun-Seong, Kang, Jin, Lee, Jin-Ha, Kim, Go-Eun, Kim, Ghahyun J., Kim, Doman

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Enhanced Saccharification of Rice Straw Using Hypochlorite-hydrogen Peroxide von Kang, H.K., Chonnam National University, Gwangju, Republic of Korea, Kim, N.H., University of Southern California, CA, USA, Kim, G.H., University of California San Diego, CA, USA, Seo, E.S., Chonnam National University, Gwangju, Republic of Korea, Ryu, H.J., Chonnam National University, Gwangju, Republic of Korea, Yun, S.I., Chonnam National University, Gwangju, Republic of Korea, Choi, H.C., Chonnam National University, Gwangju, Republic of Korea, Day, Donal F., Louisiana State University, LA, USA, Kim, J.H., Chonnam National University, Gwangju, Republic of Korea, Cho, D.L., Chonnam National University, Gwangju, Republic of Korea, Kim, D.M., Chonnam National University, Gwangju, Republic of Korea

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Production of a low calorie mandarin juice by enzymatic conversion of constituent sugars to oligosaccharides and prevention of insoluble glucan formation von Nguyen, Thi Thanh Hanh, Cho, Jae-Young, Seo, Ye-Seul, Woo, Hye-Jin, Kim, Hwa-Kyoung, Kim, Ghahyun J, Jhon, Deok-Young, Kim, Doman

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Enhancement of water soluble wheat bran polyphenolic compounds using different steviol glucosides von Kim, Doman, Park, Jun-Seong, Lim, Hee-jung, Nguyen, Thi Thanh Hanh, Kim, Nahyun M., Kim, Ghahyun J., Hwang, Kyeonghwan, Kimura, Atsuo

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Enhanced Saccharification of Rice Straw Using Hypochloritehydrogen Peroxide von 강희경, Nahyun M. Kim, Ghahyun J. Kim, Eun-Seong Seo, Hwa-Ja Ryu, Sang-Il Yun, Hyun-Chul Choi, Donal F. Day, Jongho Kim, Dong-Lyun Cho, 김도만

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Biochemical Characterization of Dextranase from Arthrobacter oxydans and Its Cloning and Expression in Escherichia coli von Lee, J.H., Chonnam National University, Gwangju, Republic of Korea, Nam, S.H., Jeonnam Agricultural Research and Extension Services, Naju, Republic of Korea, Park, H.J., Cosmax Ltd., Hwaseung, Republic of Korea, Kim, Y.M., Chonnam National University, Gwangju, Republic of Korea, Kim, N.H., Korean Minjok Leadership Academy, Hoeongseong, Republic of Korea, Kim, G.H., University of California-San Diego, La Jolla, CA, USA, Seo, E.S., Chonnam National University, Gwangju, Republic of Korea, Kang, S.S., Chonnam National University, Gwangju, Republic of Korea, Kim, D.M., Chonnam National University, Gwangju, Republic of Korea

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Treatment with Glucanhydrolase from Lipomyces starkeyi for Removal of Soluble Polysaccharides in Sugar Processing von Lee, J.H. (Chonnam National University, Gwangju, Republic of Korea), Kim, G.H. (Korean Minjok Leadership Academy, Hoengseong, Republic of Korea), Kim, S.H. (Lifenza Co., Ltd., Seoul, Republic of Korea), Cho, D.L. (Chonnam National University, Gwangju, Republic of Korea), Kim, D.W. (Kangnung National University, Kangnung, Republic of Korea), Day, Donal F. (Louisiana State University Agricultural Center, LA, USA), Kim, D.M. (Chonnam National University, Gwangju, Republic of Korea), E-mail: dmkim@chonnam.ac.kr

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