Thermal and Surface Area Properties of Micro and Nano Sized Pumice von Kiliçer, Ali

Volltext

Production of pumice-containing nanofibers by electrospinning technique von Kılıçer, Ali

Volltext

A novel strategy for Au in food science: Nanoformulation in dielectric, sensory properties, and microbiological quality of fish meat von Çetinkaya, Turgay, Ceylan, Zafer, Meral, Raciye, Kılıçer, Ali, Altay, Filiz

Volltext

Pumice-Supported Ruthenium nanoparticles as highly effective and recyclable catalyst in the hydrolysis of methylamine borane von Dayan, Omer, Kilicer, Ali, Bulut, Ahmet, Ceylan, Esra, Tayfun, Umit, Uzun, Orhan, Zahmakiran, Mehmet, Yurderi, Mehmet

Volltext

Current Trends in Educational Technology Research in Turkey in the New Millennium von Simsek, Ali, Ozdamar, Nilgun, Uysal, Omer, Kobak, Kadriye, Berk, Cem, Kilicer, Tugba, Cigdem, Harun

Volltext

Türkiye'deki Eğitim Teknolojisi Araştırmalarında Güncel Eğilimler von KILIÇER, Kerem, AKBULUT, Yavuz, ŞİMŞEK, Ali, BECİT, Gökçe, ÖZDAMAR, Nilgün, YILDIRIM, Yusuf

Volltext