Monitoring of Cadmium Accumulation in Cephalopods Processed in Gujarat Coast von MURTHY, L. NARASIMHA

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Biochemical and microbiological quality of formic acid silage and lactobacillus fermented silage von Babu, USJ, Rao, B M, Khasim, DI, Nair, KGR

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Post harvest losses at various marketing channels in inland fisheries sector von Jeeva, J C, Khasim, DI, Srinath, K, Unnithan, G R, Murthy, KLN, Rao, M T

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Environmental contamination of chromium in agricultural and animal products near a chromate industry von IMAN KHASIM, D, NANDA KUMAR, N. V, HUSSAIN, R. C

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Studies on the effect of leaching on the quality of ice-stored fish von Basu, S, Khasim, DI

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Comparative efficiency of different surfaces for drying fish von Basu, S, Khasim, DI, Rao, P S

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Quality of dry fish from markets in Andhra Pradesh von Basu, S, Khasim, DI, Gupta, S S, Panduranga Rao, CC

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