New insights into food hydrogels with reinforced mechanical properties: A review on innovative strategies von Khalesi, Hoda, Lu, Wei, Nishinari, Katsuyoshi, Fang, Yapeng

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Application of different hydrocolloids as fat replacer in low-fat dairy products: Ice cream, yogurt and cheese von Zhao, Yiguo, Khalesi, Hoda, He, Jun, Fang, Yapeng

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Cellulose and cellulose derivatives: Different colloidal states and food-related applications von He, Xiangxiang, Lu, Wei, Sun, Cuixia, Khalesi, Hoda, Mata, Analucia, Andaleeb, Rani, Fang, Yapeng

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The role of amyloid fibrils in the modification of whey protein isolate gels with the form of stranded and particulate microstructures von Khalesi, Hoda, Sun, Cuixia, He, Jun, Lu, Wei, Fang, Yapeng

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Fundamentals of composites containing fibrous materials and hydrogels: A review on design and development for food applications von Khalesi, Hoda, Lu, Wei, Nishinari, Katsuyoshi, Fang, Yapeng

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Effect of Persian gum on whey protein concentrate cold-set emulsion gel: Structure and rheology study von Khalesi, Hoda, Emadzadeh, Bahareh, Kadkhodaee, Rassoul, Fang, Yapeng

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Jerky-Inspired Fabrication of Anisotropic Hydrogels with Widely Tunable Mechanical Properties von He, Jun, Khalesi, Hoda, Zhang, Yin, Zhao, Yiguo, Fang, Yapeng

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Influence of amyloid fibril length and ionic strength on WPI-based fiber-hydrogel composites: Microstructural, rheological and water holding properties von Khalesi, Hoda, Zhao, Yiguo, Sun, Cuixia, Lu, Wei, Cao, Yiping, Zhang, Yin, Kadkhodaee, Rassoul, Fang, Yapeng

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WITHDRAWN: Reinforcing the rheological and mechanical properties of WPI nanocomposite hydrogels with birefringence morphologies von Khalesi, Hoda, Lu, Wei, Fang, Yapeng

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Whey protein isolate-Persian gum interaction at neutral pH von Khalesi, Hoda, Emadzadeh, Bahareh, Kadkhodaee, Rassoul, Fang, Yapeng

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Comparison of cellulose derivatives for Ca2+ and Zn2+ adsorption: Binding behavior and in vivo bioavailability von He, Xiangxiang, Sun, Cuixia, Khalesi, Hoda, Yang, Yuyan, Zhao, Jingwen, Zhang, Yin, Wen, Yangbing, Fang, Yapeng

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Assessment of knowledge related to ergonomics among dental students of Isfahan university of medical sciences in 2020 von neda karghahi, saeedeh khalesi, kamyar safaeepour, ehsan hekmatian, hoda jafari

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Effect of Accelerated Aging on Color Stability of Two Silica-Based Ceramics with Leucite and Lithium-Disilicate Crystalline Phases After Glazing and Polishing von Mirzaie, Mansoreh

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