Treffer 1 - 4 von 4 für Suche 'Kavur, Pelin Barış', Suchdauer: 0,64s Treffer weiter einschränken
  1. 1
    Physicochemical and Active Properties of Gelatine-Based Composite Gels Loaded with Lysozyme and Green Tea Polyphenols

    Physicochemical and Active Properties of Gelatine-Based Composite Gels Loaded with Lysozyme and Green Tea Polyphenols von Boyacı, Derya, Kavur, Pelin Barış, Gulec, Sukru, Yemenicioğlu, Ahmet


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  2. 2
    An efficient method of improving essential oil retention and sustained release of chitosan films: Ultrasound-assisted preparation of chitosan composites with surface active chickpea proteins

    An efficient method of improving essential oil retention and sustained release of chitosan films: Ultrasound-assisted preparation of chitosan composites with surface active chickpe... von Barış Kavur, Pelin, Yemenicioğlu, Ahmet

    Veröffentlicht in Food hydrocolloids

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  3. 3
    An innovative design and application of natural antimicrobial gelatin based filling to control risk of listeriosis from caramel apples

    An innovative design and application of natural antimicrobial gelatin based filling to control risk of listeriosis from caramel apples von Kavur, Pelin Barış, Yemenicioğlu, Ahmet

    Veröffentlicht in Food hydrocolloids

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  4. 4
    Fizikalno-kemijska svojstva i aktivnost kompozitnih jestivih gelova od želatine obogaćene lizozimom i polifenolima iz zelenog čaja

    Fizikalno-kemijska svojstva i aktivnost kompozitnih jestivih gelova od želatine obogaćene lizozimom i polifenolima iz zelenog čaja von Boyacı, Derya, Kavur, Pelin Barış, Gulec, Sukru, Yemenicioğlu, Ahmet


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