Prevalence and Socio-Demographic Predictors of Food Insecurity in Australia during the COVID-19 Pandemic von Kent, Katherine, Murray, Sandra, Penrose, Beth, Auckland, Stuart, Visentin, Denis, Godrich, Stephanie, Lester, Elizabeth

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A systematic review of food composition tools used for determining dietary polyphenol intake in estimated intake studies von Probst, Yasmine, Guan, Vivienne, Kent, Katherine

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Consumer-driven strategies towards a resilient and sustainable food system following the COVID-19 pandemic in Australia von Kent, Katherine, Gale, Fred, Penrose, Beth, Auckland, Stuart, Lester, Elizabeth, Murray, Sandra

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The new normal for food insecurity? A repeated cross-sectional survey over 1 year during the COVID-19 pandemic in Australia von Kent, Katherine, Murray, Sandra, Penrose, Beth, Auckland, Stuart, Horton, Ella, Lester, Elizabeth, Visentin, Denis

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A mixed-methods study to determine the impact of COVID-19 on food security, food access and supply in regional Australia for consumers and food supply stakeholders von Godrich, Stephanie Louise, Lo, Johnny, Kent, Katherine, Macau, Flavio, Devine, Amanda

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Characterizing Dietary Intakes in Rural Australian Adults: A Systematic Literature Review von Alston, Laura, Walker, Troy, Kent, Katherine

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Increasing food insecurity severity is associated with lower diet quality von Kent, Katherine, Schumacher, Tracy, Kocar, Sebastian, Seivwright, Ami, Visentin, Denis, Collins, Clare E, Lester, Libby

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Severity of Food Insecurity among Australian University Students, Professional and Academic Staff von Kent, Katherine, Visentin, Denis, Peterson, Corey, Ayre, Ian, Elliott, Catherine, Primo, Carmen, Murray, Sandra

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Quantification of non-Newtonian fluid dynamics of a wormlike micelle solution in porous media with magnetic resonance von Brown, Jennifer R., Trudnowski, Jacob, Nybo, Elmira, Kent, Katherine E., Lund, Thomas, Parsons, Amanda

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Feeding Practices, Parent Perceptions, and Diet Diversity in a Sample of Children Aged 0-5 Years from Western Sydney, Australia: A Mixed Methods Study von Iyer, Anjana, Kent, Katherine, Brunacci, Kaitlyn, Agho, Kingsley Emwinyore, Fleming, Catharine A K

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A Comparison of Diet Quality in a Sample of Rural and Urban Australian Adults von Pullen, Rebekah, Kent, Katherine, Sharman, Matthew J, Schumacher, Tracy L, Brown, Leanne J

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The knowledge, barriers and opportunities to improve nutrition and physical activity amongst young people attending an Australian youth mental health service: a mixed-methods study von Mawer, Tamieka, Kent, Katherine, Williams, Andrew D., McGowan, Courtney J., Murray, Sandra, Bird, Marie-Louise, Hardcastle, Sibella, Bridgman, Heather

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Obesity and periodontitis in Australian adults: A population‐based cross‐sectional study von Khan, Shahrukh, Bettiol, Silvana, Kent, Katherine, Barnett, Tony, Peres, Marco, Crocombe, Leonard A.

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Development of a Scoring Tool for Australian Rural Food Retail Environments von Schumacher, Tracy L., Alderton, Carissa A., Brown, Leanne J., Heaney, Susan, Alston, Laura, Kent, Katherine, Godrich, Stephanie Louise

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A CASE OF PULMONARY SWEET SYNDROME von LEE, JENNIFER, KENT, KATHERINE

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"I Always Buy the Purple Ones … If I See Them": Socioecological Factors Influencing Anthocyanin-Rich Food Consumption for Cognitive Health in Older Adults von Kent, Katherine, Larsen-Truong, Karen, Fleming, Catharine, Li, Li, Phillipson, Lyn, Steiner-Lim, Genevieve Z, Charlton, Karen E

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Assessing the effect of anthocyanins through diet and supplementation on cognitive function in older adults at risk for dementia: protocol for a randomised controlled trial von do Rosario, Vinicius, Lorzadeh, Elnaz, Brodaty, Henry, Anstey, Kaarin J, Chan, Karina, Roodenrys, Steven, Kent, Katherine, Bliokas, Vida, Phillipson, Lyn, Weston-Green, Katrina, Francois, Monique E, Jiang, Xiaotao, George, Jenson, Potter, Jan, Batterham, Marijka J, Charlton, Karen

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Dietary flavonoid intake in older adults: how many days of dietary assessment are required and what is the impact of seasonality? von Kent, Katherine, Charlton, Karen E, Lee, Simone, Mond, Jonathon, Russell, Joanna, Mitchell, Paul, Flood, Victoria M

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Definitions, Sources and Self-Reported Consumption of Regionally Grown Fruits and Vegetables in Two Regions of Australia von Kent, Katherine, Godrich, Stephanie, Murray, Sandra, Auckland, Stuart, Blekkenhorst, Lauren, Penrose, Beth, Lo, Johnny, Devine, Amanda

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The impact of community-based food access strategies in high-income countries: a systematic review of randomised controlled trials von Marjanovic, Sandra, Kent, Katherine, Morrison, Nicky, Wu, Jason, Fleming, Catharine, Trieu, Kathy, McBride, Kate, Simmons, David, Osuagwu, Uchechukwu, MacMillan, Freya

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