Identifying sensory attributes of Korean rice wine ( makgeolli ) using sensory evaluation and chemical analysis von Wong, Barry, Owens, Adrian, Phillips, Megan, Kam, Rothman

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Product categorization of Korean rice wine (makgeolli) compared to beer and wine using sensory evaluation methods von Wong, Barry, Phillips, Megan, Kam, Rothman

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Microencapsulated Asiatic Pennywort (Centella asiatica) fortified chocolate oat milk beverage: Formulation, polyphenols content, and consumer acceptability von Samaratunga, Roselle, Kantono, Kevin, Kam, Rothman, Gannabathula, Swapna, Hamid, Nazimah

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The influence of La-doping on the activity and stability of Cu/ZnO catalyst for the low-temperature water–gas shift reaction von Kam, Rothman, Selomulya, Cordelia, Amal, Rose, Scott, Jason

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Bioactive Components and Anticancer Activities of Spray-Dried New Zealand Tamarillo Powder von Liu, Qian, Hamid, Nazimah, Liu, Ye, Kam, Rothman, Kantono, Kevin, Wang, Kelvin, Lu, Jun

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A Comprehensive Chemical and Nutritional Analysis of New Zealand Yacon Concentrate von Chessum, Keegan, Chen, Tony, Kam, Rothman, Yan, Mary

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Pulsed Electric Field Pretreatments Affect the Metabolite Profile and Antioxidant Activities of Freeze- and Air-Dried New Zealand Apricots von Liu, Ye, Oey, Indrawati, Leong, Sze Ying, Kam, Rothman, Kantono, Kevin, Hamid, Nazimah

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Characterisation of Korean rice wine (makgeolli) prepared by different processing methods von Wong, Barry, Muchangi, Kevin, Quach, Edward, Chen, Tony, Owens, Adrian, Otter, Don, Phillips, Megan, Kam, Rothman

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Pyrophoricity and stability of copper and platinum based water-gas shift catalysts during oxidative shut-down/start-up operation von Kam, Rothman, Scott, Jason, Amal, Rose, Selomulya, Cordelia

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Correction: Santoso et al. Effects of Laccase and Transglutaminase on the Physicochemical and Functional Properties of Hybrid Lupin and Whey Protein Powder. Foods 2024, 13, 2090 von Santoso, Teguh, Ho, Thao M., Vinothsankar, Geerththana, Jouppila, Kirsi, Chen, Tony, Owens, Adrian, Lazarjani, Masoumeh Pourseyed, Farouk, Mustafa M., Colgrave, Michelle L., Otter, Don, Kam, Rothman, Le, Thao T.

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Optimising the Spray Drying of Avocado Wastewater and Use of the Powder as a Food Preservative for Preventing Lipid Peroxidation von Permal, Rahul, Chang, Wee Leong, Chen, Tony, Seale, Brent, Hamid, Nazimah, Kam, Rothman

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Effects of Laccase and Transglutaminase on the Physicochemical and Functional Properties of Hybrid Lupin and Whey Protein Powder von Santoso, Teguh, Ho, Thao M, Vinothsankar, Geerththana, Jouppila, Kirsi, Chen, Tony, Owens, Adrian, Lazarjani, Masoumeh Pourseyed, Farouk, Mustafa M, Colgrave, Michelle L, Otter, Don, Kam, Rothman, Le, Thao T

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Converting industrial organic waste from the cold-pressed avocado oil production line into a potential food preservative von Permal, Rahul, Leong Chang, Wee, Seale, Brent, Hamid, Nazimah, Kam, Rothman

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Determining the appropriate location for consuming Korean rice wine (makgeolli) in New Zealand von Wong, Barry, Phillips, Megan, Kam, Rothman

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A comprehensive chemical analysis of New Zealand honeydew honey von Jonathan Chessum, Keegan, Chen, Tony, Hamid, Nazimah, Kam, Rothman

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Physical analysis of friction cooked RTE snacks von Chadha, Diksha, Young, Owen, Otter, Don, Kam, Rothman

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Yacon Prebiotic Functional Beverages, the Sensory, Antioxidant Profiles, and Shelf Stability von Yan, Mary R., Chessum, Keegan, Nand, Saleshni, Kam, Rothman

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Converting avocado seeds into a ready to eat snack and analysing for persin and amygdalin von Permal, Rahul, Chia, Tim, Arena, Giada, Fleming, Cassandra, Chen, Jack, Chen, Tony, Chang, Wee Leong, Seale, Brent, Hamid, Nazimah, Kam, Rothman

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Metabolite profiling identifies chemical markers associated with the cytotoxic properties of roasted fermented avocado seeds von Zhao, Zhiyu, Hamid, Nazimah, Gutierrez-Maddox, Noemi, Kam, Rothman, Kantono, Kevin, Wang, Kelvin, Young, Tim, Le, Thao T., Lu, Jun

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Cellular Changes in “Hass” Avocado Mesocarp During Cold‐Pressed Oil Extraction von Yang, Shuo, Hallett, Ian, Rebstock, Ria, Oh, Hyunah E., Kam, Rothman, Woolf, Allan B., Wong, Marie

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