Bacterial growth and histamine production on vacuum packaged tuna von Wei, C.I. (Univ. of Florida, Gainesville, FL), Chen, C.M, Koburger, J.A, Otwell, W.S, Marshall, M.R

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Isolation of Chromobacterium spp. from foods, soil, and water [Florida] von Koburger, J A, May, S O

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Plesiomonas shigelloides: An Opportunistic food and waterborne pathogen von Miller, Mary L, Koburger, John A

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Low pH Inactivation of Pectinesterase in Single Strength Orange Juice von OWUSU-YAW, J., MARSHALL, M.R., KOBURGER, J.A., WEI, C.I.

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Evaluation of a fluorogenic MPN procedure for determining Escherichia coli in oysters von KOBURGER, J. A, MILLER, M. L

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Incidence of salmonellae in clams, oysters, crabs and mullet [Crassostrea virginica, Mercenaria mercenaria, Mugli cephalus] von Fraiser, M.B, Koburger, J.A

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Evaluation of direct enrichment at elevated temperature for recovery of salmonellae from oysters von Miller, M.L, Koburger, J.A

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Increased sensitization of shrimp microflora to hypochlorite following a sodium bisulfite dip [Penaeus] von PYLE, M. L, KOBURGER, J. A

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Isolation of Vibrio cholerae from the American eel, Anguilla rostrata von Hu, C.S, Koburger, J.A

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Hydrogen sulfide production by Pseudomonas putrefaciens in shrimp experimentally packed in nitrogen von Lapin, R.M, Koburger, J.A

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Phenoloxidase from the Cuticle of Florida Spiny Lobster (Panulirus argus): Mode of Activation and Characterization von FERRER, OBDULIO J., KOBURGER, JOHN A., OTWELL, W. STEVEN, GLEESON, RICK A., SIMPSON, BENJAMIN K., MARSHALL, MAURICE R.

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Response of the Mimeae to some Physical and Chemical Agents von Snodgrass, C J, Koburger, J A

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Identification of Substances in Milk Cultures of Pseudomonas fluorescens which Stimulate Lactic Starter Cultures von Koburger, J. A, Claydon, T. J

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Simplified Procedure for Determining Sensitivities of Mastitis Causing Organisms to Antibacterial Agents von Joseph, R. L, Koburger, J. A

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IDENTIFICATION OF GROWTH STIMULANTS FOR STREPTOCOCCUS LACTIS von KOBURGER, J A, SPECK, M L, AURAND, L W

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Activation of Dry Starter Cultures in Milk von SPECK, M L, KOBURGER, J A

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Storage of Lactic Streptococci. I. Effect of pH on Survival and Endogenous Metabolism in Phosphate Buffer von Cowell, G. R, Koburger, J. A, Weese, S. J

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Effect of pyruvate on recovery of fungi from foods von Koburger, J.A

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Tolerance of Plesiomonas shigelloides to pH sodium chloride and temperature von Miller, M.L, Koburger, J.A

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Evaluation of inositol brilliant green bile salts and Plesiomonas agars for recovery of Plesiomonas shigelloides from aquatic samples in a seasonal survey of the Suwannee River Est... von Miller, M.L, Koburger, J.A

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