Advances in Immuno–Positron Emission Tomography: Antibodies for Molecular Imaging in Oncology von KNOWLES, Scott M, WU, Anna M

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The effects of dietary protein intake on appendicular lean mass and muscle function in elderly men: a 10-wk randomized controlled trial von Mitchell, Cameron J, Milan, Amber M, Mitchell, Sarah M, Zeng, Nina, Ramzan, Farha, Sharma, Pankaja, Knowles, Scott O, Roy, Nicole C, Sjödin, Anders, Wagner, Karl-Heinz, Cameron-Smith, David

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Engineered antibody fragments for immuno-PET imaging of endogenous CD8⁺ T cells in vivo von Tavaré, Richard, McCracken, Melissa N., Zettlitz, Kirstin A., Knowles, Scott M., Salazar, Felix B., Olafsen, Tove, Witte, Owen N., Wu, Anna M.

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Effects of meat addition on pasta structure, nutrition and in vitro digestibility von Liu, Tingting, Hamid, Nazimah, Kantono, Kevin, Pereira, Loveena, Farouk, Mustafa M., Knowles, Scott O.

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Death, Life, and Longing in the Pandemicene von Knowles, Scott Gabriel

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Selenomethionine as a Safer Substitute for Barium Selenate in Long-Acting Injectable Se Supplements for Food-Producing Animals von Knowles, Scott O, Grace, Neville D

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Dual-Modality Immuno-PET and Near-Infrared Fluorescence Imaging of Pancreatic Cancer Using an Anti-Prostate Stem Cell Antigen Cys-Diabody von Zettlitz, Kirstin A, Tsai, Wen-Ting K, Knowles, Scott M, Kobayashi, Naoko, Donahue, Timothy R, Reiter, Robert E, Wu, Anna M

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Learning from Disaster? The History of Technology and the Future of Disaster Research von KNOWLES, SCOTT GABRIEL

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The effects of blanching on composition and modification of proteins in navy beans (Phaseolus vulgaris) von Deb-Choudhury, Santanu, Cooney, Janine, Brewster, Diane, Clerens, Stefan, Knowles, Scott O., Farouk, Mustafa M., Grosvenor, Anita, Dyer, Jolon M.

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Quality, nutrient and sensory characteristics of aged meat from lambs supplemented with selenomethionine von Knowles, Scott O., Grace, Neville D., Rounce, John R., Realini, Carolina E.

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Global Provisioning of Red Meat for Flexitarian Diets von Hicks, Talia M, Knowles, Scott O, Farouk, Mustafa M

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Generation and identification of kokumi compounds and their validation by taste-receptor assay: An example with dry-cured lamb meat von Kim, Jihan, Ahmad, Raise, Deb-Choudhury, Santanu, Subbaraj, Arvind, Dalziel, Julie E., Knowles, Scott O.

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Disaster Research and the Second Environmental Crisis: Assessing the Challenges Ahead von Kendra, James, Knowles, Scott G, Wachtendorf, Tricia

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How to Fight Loneliness by Neil LaBute (review) von Knowles, Scott C

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Objective Measurements Associated with the Preferred Eating Qualities of Fermented Salamis von Kim, Jihan, Knowles, Scott, Ahmad, Raise, Day, Li

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Novel meat-enriched foods for older consumers von Farouk, Mustafa M., Yoo, Michelle J.Y., Hamid, Nazimah S.A., Staincliffe, Maryann, Davies, Briar, Knowles, Scott O.

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Fluorescent Image-Guided Surgery with an Anti-Prostate Stem Cell Antigen (PSCA) Diabody Enables Targeted Resection of Mouse Prostate Cancer Xenografts in Real Time von Sonn, Geoffrey A, Behesnilian, Andrew S, Jiang, Ziyue Karen, Zettlitz, Kirstin A, Lepin, Eric J, Bentolila, Laurent A, Knowles, Scott M, Lawrence, Daniel, Wu, Anna M, Reiter, Robert E

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Adherence and eating experiences differ between participants following a flexitarian diet including red meat or a vegetarian diet including plant-based meat alternatives: findings... von Gillies, Nicola A, Worthington, Anna, Li, Larissa, Conner, Tamlin S, Bermingham, Emma N, Knowles, Scott O, Cameron-Smith, David, Hannaford, Rina, Braakhuis, Andrea

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Protein Intake at Twice the RDA in Older Men Increases Circulatory Concentrations of the Microbiome Metabolite Trimethylamine-N-Oxide (TMAO) von Mitchell, Sarah M, Milan, Amber M, Mitchell, Cameron J, Gillies, Nicola A, D'Souza, Randall F, Zeng, Nina, Ramzan, Farha, Sharma, Pankaja, Knowles, Scott O, Roy, Nicole C, Sjödin, Anders, Wagner, Karl-Heinz, Zeisel, Steven H, Cameron-Smith, David

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Coexisting with Wildfire von Moritz, Max A., Knowles, Scott Gabriel

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