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  1. 1
    METHOD FOR DETERMINATION BAKING PROPERTIES OF WHEAT

    METHOD FOR DETERMINATION BAKING PROPERTIES OF WHEAT von KOLPAKOVA VALENTINA V,SU, SINITSYNA VALENTINA N,SU, ZHARINOV VALENTIN I,SU, MOLCHANOVA ELENA N,SU, KONEV SERGEJ V,SU, LAKS GALINA A,SU, KHORIKOV OLEG S,SU

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  2. 2
    METHOD OF DETERMINING BREAD-BAKING QUALITIES OF WHEAT BY AGGREGATION FACTOR

    METHOD OF DETERMINING BREAD-BAKING QUALITIES OF WHEAT BY AGGREGATION FACTOR von KOLPAKOVA VALENTINA V,SU, ZHARINOV VALENTIN I,SU, ZAVERYUKHA IRINA A,SU, YUDENKO NATALYA P,SU, LAKS GALINA A,SU, KHORIKOV OLEG S,SU, ZINCHENKO VLADIMIR I,SU

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