Optimization of switchgrass and extruder parameters for enzymatic hydrolysis using response surface methodology von Karunanithy, C., Muthukumarappan, K.

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Optimization of alkali soaking and extrusion pretreatment of prairie cord grass for maximum sugar recovery by enzymatic hydrolysis von Karunanithy, C., Muthukumarappan, K.

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Sequential extrusion-microwave pretreatment of switchgrass and big bluestem von Karunanithy, C., Muthukumarappan, K., Gibbons, W.R.

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Extrusion Pretreatment of Pine Wood Chips von Karunanithy, C., Muthukumarappan, K., Gibbons, W. R.

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Moisture sorption characteristics of switchgrass and prairie cord grass von Karunanithy, C., Muthukumarappan, K., Donepudi, A.

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Influence of extruder and feedstock variables on torque requirement during pretreatment of different types of biomass – A response surface analysis von Karunanithy, C., Muthukumarappan, K.

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Heat transfer characteristics and cooking efficiency of different sauce pans on various cooktops von Karunanithy, C., Shafer, K.

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Sequential Extrusion-Ozone Pretreatment of Switchgrass and Big Bluestem von Karunanithy, C, Muthukumarappan, K, Gibbons, W. R

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Optimization of Alkali, Switchgrass, and Extruder Parameters for Maximum Sugar Recovery von Karunanithy, C., Muthukumarappan, K.

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Moisture Sorption Characteristics of Corn Stover and Big Bluestem von Karunanithy, C., Muthukumarappan, Kasiviswanathan, Donepudi, A.

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Studies on development of kneader and ball former for Chhana in Rasogolla production Part I: Performance evaluation of Chhana kneader von KARUNANITHY, C, VARADHARAJU, N, KAILAPPAN, R

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Studies on development of kneader and ball former for chhana in rasogolla production. Part II: Development of chhana ball former and its evaluation von KARUNANITHY, C, VARADHARAJU, N, TIWARI, B. D

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Studies on development of kneader and ball former for chhana in rasogolla production. Part III: Quality parameters of rasogolla von KARUNANITHY, C, VARADHARAJU, N, KAILAPPAN, R

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Physiochemical Characterization of Briquettes Made from Different Feedstocks von Pugalendhi, S., Muthukumarappan, Kasiviswanathan, Wang, Y., Karunanithy, C.

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Effect of Extruder Parameters and Moisture Content of Corn Stover and Big Bluestem on Sugar Recovery from Enzymatic Hydrolysis von C. Karunanithy

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Studies on development of kneader and ball former for Chhana in Rasogolla production von Karunanithy, C., Varadharaju, N., Kailappan, R.

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Studies on development of kneader and ball former for chhana in rasogolla production von Karunanithy, C., Varadharaju, N., Kailappan, R.

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Studies on development of kneader and ball former for chhana in rasogolla production von Karunanithy, C., Varadharaju, N., Tiwari, B.D.

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Studies on development of kneader and ball former for chhana in rasogolla production. III. Quality parameters of rasogolla von Karunanithy, C, Varadharaju, N, Kailappan, R

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Studies on development of kneader and ball former for Chhana in Rasogolla production. 1. Performance evaluation of Chhana kneader von Karunanithy, C, Varadharaju, N, Kailappan, R

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